Browse RestaurantsAccent Wine

Accent Wine•Columbus, OH

Wine Shop•$$

Book on Restaurant's Site

Want to receive alerts for Accent Wine?

Sommelier curated wine shop located in the heart of downtown. Featuring a global selection of wines to suit every occasion and daily wine tasting flights.

Experiences at Accent Wine

  • Event

    Wine Class: Russian River Valley Pinot Noir - The Neighborhoods

    The fame of Pinot Noirs from Russian River Valley are now well established, but the region remains as dynamic as ever, with divergent styles now emerging based on the diversity of terroir. 6 areas within the valley have now been identified, known as 'neighborhoods'. Explore the range of Pinot Noirs from RRV in this Introduction to the Neighborhoods wine class taught by Accent owner and Sommelier Gregory Stokes. Wine classes run approximately 90 minutes and include a selection of cheeses from Black Radish Creamery.

    Saturday, Sep 21 and Tuesday, Sep 24, 2024
    Multiple times
    $75 per ticket

  • Event

    New Years Eve Champagne & Caviar Bar

    Pregame for NYE dinner with a tasting of 6 of best Champagnes being poured in the city, plus caviar from Veritas!

    Tuesday, Dec 31, 2024
    Multiple times, starting at4:30 PM
    $120 per ticket

  • Event

    Burgundy La Paulée Round 2

    Burgundy is revered to be the greatest wine region in the world. It also unfortunately makes precious little wine, so over the past decade prices have continued to increase at a relentless pace. But we believe in democratizing the great wines of the world, and so we are pleased to present to you our first “La Paulée” Burgundy celebration. When you arrive you will be greeted with a glass of Pierre Peters Blanc de Blancs en Jeroboam. We will then be pouring for each guest the following selections in 1 ounce increments:2020 François Raveneau "Montée de Tonneres" 1er Cru Chablis $5002022 Jean-Marc Roulot “Clos Les Boucheres” 1er Cru Meursault $6752020 Domaine Leflaive Bienvenue-Batard-Montrachet Grand Cru $24652016 Domaine de Courcel "Grand Clos des Epenots" 1er Cru Pommard $1852020 Denis Mortet Clos de Vougeot Grand Cru $7202020 Jean-Marc Millot Grands-Echezeaux Grand Cru $7202019 Domaine Romanée-Conti Romanée-St-Vivant Grand Cru $2995By tradition a La Paulée is a time to share the best of what you have to offer. If the spirit moves you, we invite you to bring something to share. There will not be any food at this tasting other than some cheese, so feel free to bring a snack!

    Saturday, Nov 9, 2024
    12:00 PM - 4:00 PM
    $350 per ticket

  • Event

    Wine Class: Argentina

    Explore the range of Argentinian wine in this in-depth guided tasting with Advanced Sommelier Gregory Stokes. Taste 8 glasses of wine from Salta and Mendoza down to Patagonia, from Chardonnay to Charbono, and yes, Malbec. Wines that will be tasted include:Bodegas Etchart Cafayate Torrontes, Salta - $18Bodegas Chacra Chardonnay, Patagonia - $135Catena White Stones Chardonnay, Mendoza - $150Bodegas Chacra 'Cincuenta y Cinco' Pinot Noir, Patagonia - $75La Posta 'Estela Armando' Single Vineyard Bonarda, Mendoza - $19Zuccardi Poligonos Malbec, Mendoza - $30Catena 'Argentino' Malbec, Mendoza - $120Bodegas Etchart Arnaldo B Gran Reserva, Salta - $35The class is 90 minutes and will also include a selection of cheeses sourced from Black Radish Creamery.

    Saturday, Oct 19 and Tuesday, Oct 22, 2024
    Multiple times
    $85 per ticket

  • Event

    Meet the Maker: Australian Michael Downer of Murdoch Hill

    Murdoch Hill has easily been one of our favorite Southern Hemisphere producers this year. Explore Murdoch Hill's range of deliciously fresh wines from Adelaide with winemaker and owner Michael Downer in this intimate meet & greet.

    Wednesday, Sep 18, 2024
    6:00 PM - 7:30 PM
    $35 per ticket

  • Event

    Burgundy La Paulée

    Burgundy is revered to be the greatest wine region in the world. It also unfortunately makes precious little wine, so over the past decade prices have continued to increase at a relentless pace. But we believe in democratizing the great wines of the world, and so we are pleased to present to you our first “La Paulée” Burgundy celebration. When you arrive you will be greeted with a glass of 2021 Domaine de Bertagna “Les Cras” 1er Cru Vougeot BlancWe will then be pouring for each guest the following selections in 1 ounce increments:2019 Comtes Lafon Poruzots 1er Cru Meursault $5002020 Jean-Marc Roulot “Clos Les Boucheres” 1er Cru Meursault $6752021 Pierre Girardin Corton-Charlemagne Grand Cru $4752022 George Roumier Bonnes Mares Grand Cru $18002020 Denis Mortet Clos de Vougeot Grand Cru $7202020 Jean-Marc Millot Grands-Echezeaux Grand Cru $7202019 Domaine Romanée-Conti Richebourg Grand Cru $3995By tradition a La Paulée is a time to share the best of what you have to offer. If the spirit moves you, we invite you to bring something to share. There will not be any food at this tasting other than some cheese, so feel free to bring a snack!

    Saturday, Oct 26, 2024
    12:00 PM - 4:00 PM
    $350 per ticket

  • Event

    Wine Class: Napa Valley Cabernet Sauvignon, Then & Now

    Napa Valley Cabernet Sauvignon: decidedly ubiquitous on restaurant wine lists in the midwest, but this wasn't always the case. Explore the history of Napa Valley Cabernet Sauvignon, from it's origins pre-WWII, to the silver age of the 1960s and 70s, the age of the cult wines of the 90s, and the modern era where winemakers are pushing the valley into the future and trying to reclaim Napa's 'cool factor'. The class will be presented by Advanced Sommelier and Accent owner Gregory Stokes. The wines we will be tasting are:Robert Mondavi 'To Kalon' Oakville - $250Mayacamas Mt Veeder - $160Cade Howell Mountain $160Matthiasson - $100Gagnon-Kennedy Georges III Beckstoffer - $180Turnbull Oakville Reserve - $110Spottswoode St Helena - $2652006 Dominus - $400The class will last 90 minutes and will include a selection of cheeses curated by Black Radish Creamery.

    Tuesday, Dec 17 and Saturday, Dec 21, 2024
    Multiple times
    $175 per ticket

  • Event

    Tuesday Night Pizza Wine

    We are the first in line to say, "wine doesn't have to always be expensive." One of the biggest reasons that we pour a lot of pricey wines on the bar and in class is that we think you should have an opportunity to try the greats before committing. But we are also big fans of wines that you can stock up on for the holidays and open without thinking about it. So we're throwing a pizza party! We'll be choosing 8 everyday affordable wines that you can open for any occasion, whether it's Friendsgiving or Tuesday night in sweatpants, paired with some delicious Pizza. High brow low brow every day. There is no wine class. It's just fun.

    Tuesday, Nov 19, 2024
    6:30 PM
    $40 per ticket

  • Event

    Wine Class: A Deep Dive into Brunello di Montalcino

    Hailed as one of the greatest wine regions of Italy, Brunello di Montalcino is the pinnacle of Sangiovese in Tuscany and anywhere else in the world. Explore the history and geography (including all of the unofficial sub-zones) of Brunello with Advanced Sommelier Gregory Stokes. We will be pouring:Biondi Santi (Montalcino South) - $350Pian dell’Orino (Montalcino South) - $165Altesino Montosoli (Montalcino North) - $150Col d’Orcia (Sant’Angelo) - $90Silvio Nardi (Bosco) - $80Pieve Santa Restituta Brunello di Montalcino (Torrenieri) -$120Camigliano (Camigliano) - $65Ciacci Piccolomini d'Aragona (Castelnuovo dell’Abate) - $68The class will last 90 minutes and will include a selection of cheeses curated by Black Radish Creamery.

    Saturday, Dec 7 and Tuesday, Dec 10, 2024
    Multiple times
    $150 per ticket

  • Event

    Wine Class: Champagne!

    "I'm tasting the stars!" -- Dom PerignonActually, he never said that. But it sounds great and we think the fabler was on point. Champagne is undeniably the most famous sparkling wine in the world. Learn what makes it so special through 8 glasses, including Dom Perignon, poured by Advanced Sommelier and Accent owner Gregory Stokes. The class will be 90 minutes long and will feature a selection of cheeses curated by Black Radish Creamery.

    Saturday, Dec 28, 2024
    Multiple times, starting at11:00 AM
    $120 per ticket

  • Event

    Wine Class: An Introduction to Spain

    Explore the Iberian Peninsula from Rioja to Rias Baixas, from Verdejo to Godello, in this in-depth class taught by Advanced Sommelier Gregory Stokes. We will be pouring:Raventos Blanc de Blancs - $25Leirana 'Finca Genoveva' Albarino, Rias Baixas - $66Bodegas Emilio Moro 'El Zarzal' Godello, Bierzo - $30Ossian Verdejo, Rueda - $25Bernabeleva Vinos de Madrid Garnacha Navaherreros Tinto - $27R. Lopez 'Vina Tondonia' Rioja Riserva - $70Alvaro Palacios 'Les Terrasses Velles Vinyes' Priorat - $55Raul Perez 'Gundinas' Mencia, Bierza - $45Bodegas Alion Ribera del Duero - $125The class is expected to last 90 minutes and will feature a selection of cheeses curated by Black Radish Creamery.

    Saturday, Nov 2 and Tuesday, Nov 5, 2024
    Multiple times
    $90 per ticket

  • Event

    Winery Happy Hour with Ryan Stotz of Spain's Pares Balta

    Join us for an intimate but casual meet & greet wine tasting with Ryan Stotz, national export manager for the outstanding biodynamic winery Pares Balta. Located in the hills outside of Barcelona, Spain, Pares Balta is run by two sisters María Elena and Marta, the third generation of the family to produce wine here. We will be tasting eight delicious wines:Brut Cava - $21Pink Cava - $23Blanca Cusine Gran Reserva Cava - $45'Honeymoon' White - $21'Cosmic' White - $25'Neolitic' Red - $37'Indigena' Red - $21'Mas Petit' Red - $26

    Saturday, Oct 26, 2024
    5:30 PM - 7:30 PM
    $45 per ticket

  • Event

    Wine Class: Spain's Priorat Region

    Explore the remote and rugged but awe-inspiring region of Priorat, one of Spain's most celebrated wine regions. Advanced Sommelier Gregory Stokes will lead an in-depth tasting and exploration of this diverse region through 8 glasses of wine. We will be pouring:Celler Vall Llach Priorat Porrera Vi De Vila Garnatxa Blanca - $25Clos Figueras 'Font de la Figuera' Blanco - $65Black Slate Priorat 'Porrera' Vi De La Vila - $25Torres 'Salmos' - $45Ferrer Bobet Vinyes Villes - $80Alvaro Palacios Finca Dofi - $120Terroir Al Limit 'Arbossar' - $135Costers Del Siurana Priorat Dolce de L’Obac - $90The class will last 90 minutes and will feature a selection of cheeses curated by Black Radish Creamery.

    Saturday, Nov 23, 2024
    Multiple times, starting at11:00 AM
    $90 per ticket

Explore Other Restaurants in Columbus, OH