Alpine Hall•Stowe, VT
Restaurant•$$
The modern brasserie combined with the Vermont farm-to-table movement guides the vision of Alpine Hall. The kitchen meticulously crafts dishes that blend French techniques with local flair in a casual, sophisticated environment. Menu staples offer inventive twists on classics, like our steak frites, niçoise salad, and local trout amandine. Indulge in artisanal cheese boards featuring Vermont's finest dairy offerings or savor homemade desserts like our signature alpine chocolate gateau. Each dish...More
Experiences at Alpine Hall
Event
Thanksgiving Celebration in Tamarack Ballroom
Come together in our festively decorated Grand Ballrooms for a Thanksgiving Dinner to remember. This family-friendly reception and buffet combines the classic holiday favorites, with unique twists on seasonal comfort food and local flavors with live music along with children's area and arcade.Menu highlights include:Dry-brined Misty Knoll Turkey carving stationCandied Yams and Green Bean CasseroleShrimp & GritsKid's Cornerand a selection of seasonal pies, cakes, and cookies!
- Thursday, Nov 28, 2024
- Multiple times, starting at2:00 PM
- $0–$90 per person
Event
Christmas Dinner in the Tamarack Ballroom
Come together in our festively decorated Grand Ballrooms for a Christmas Dinner to remember. This family-friendly reception and buffet combines the classic holiday favorites, with unique twists on seasonal comfort food and local flavors with live music along with children's area and arcade.Menu highlights include:Cider Glazed Vermont HamHerb Crusted Prime Rib au JusButternut Squash RavioliRoasted Cauliflower BisqueSpecial Kids' Corner and a selection of House made seasonal pies, cakes, and cookies!
- Wednesday, Dec 25, 2024
- Multiple times, starting at4:00 PM
- $0–$90 per person
Reservation
Dining Room Reservation
The modern brasserie combined with the Vermont farm-to-table movement guides the vision of Alpine Hall. The kitchen meticulously crafts dishes that blend French techniques with local flair in a casual, sophisticated environment. Menu staples offer inventive twists on classics, like our steak frites, niçoise salad, and local trout amandine. Indulge in artisanal cheese boards featuring Vermont's finest dairy offerings or savor homemade desserts like our signature alpine chocolate gateau. Each dish is a celebration of local flavors, crafted with passion and reverence for the region's culinary heritage. Pair these delectable dishes with handcrafted cocktails like the Vermont Maple Old Fashioned or a refreshing Spruce Spritz. Explore our curated wine list featuring regional gems and savor the spirit of Vermont in every sip and bite.
- Reservation for parties of 1 to 12