Antiquum Farm•Junction City, OR
Winery
Our family wine farm is an emphatically unique, alive, and vibrant place. Over the past two decades we have endeavored to allow the vineyard to write its own story with often surprising and mysterious results. We seek to amplify the voice of the land by eliminating fertilizers and other outside influences. Sheep, chickens, geese, and pigs graze the vineyard, nourishing the vines in a regenerative system we call grazing-based viticulture. Farmer Stephen Hagen is instituting a paradigmatic shift i...More
Experiences at Antiquum Farm
Reservation
Pinot Noir Release - Guided Tasting & Food Pairing
Join us at the Antiquum Farm Cottage for a seasonal guided tasting of our 2023 Pinot Noir release. Hosted by our dedicated farm staff, this intimate tasting experience dives into the intricacies of the vintage, our farming practice and the unique character of each wine in this new chapter at Antiquum Farm. Each flight of 4 wines is lovingly paired with our favorite bites from the Cottage Kitchen. Tastings are hosted in our cottage and garden as weather allows.To fully enjoy your time with us, please plan for 1 hour for your visit. For Farm Family Members, Fall Allocations and pre-ordered wines will be available for pick up in the sales tent following your tasting.We request that reservations be made at least 24 hours in advance.
- Prepaid reservation for parties of 1 to 10
- $40 per person
Reservation
The Table
Join us at the Antiquum Farm Cottage to learn about grazing-based viticulture and taste the results of our work. During your visit, you will enjoy an experiential tour of our farm and vineyard, a cheese & charcuterie board and a flight of six wines. Tastings are hosted in our cottage garden as weather allows.To fully enjoy your time with us, please plan for 2 - 2.5 hours for your visit. If your schedule necessitates a shorter visit, please let us know. We request that reservations be made at least 24 hours in advance.
- Prepaid reservation for parties of 1 to 10
- $50 per person
Reservation
2024 Harvest Dinner
Harvest Dinner guests will be welcomed with a glass of Antiquum Farm Pinot Gris paired with seasonal appetizers. Before dinner, guests are welcome to partake in an optional farm tour with Stephen Hagen focusing on the 2024 harvest. Dinner will feature four courses artfully paired with Antiquum Farm wines.The entire Antiquum Farm team will be your hosts as they share stories of their work, past seasons and news of exciting upcoming events and experiences.
- Prepaid reservation for parties of 1 to 24
- $150 per person
Reservation
Order Pick Up
These appointments are for order, allocation, or futures pick up only. This is not a tasting experience. Please set party size to 1 guest to view available times.
- Reservation for parties of 1 to 2
Reservation
Pinot Noir Release - Big Oak Bar Tasting & Order Pick Up
Join us at the Antiquum Farm for the release of our 2023 Pinot Noirs under the Big Oak! Move at your own pace with a leisurely tasting of our 4 new release wines at our pop up bar under the Big Oak. Allocation pick up and additional sales will be available on the East patio following your tasting.Release weekends can be busy, please arrive on time for your allotted timeslot and plan for 1 hour for your visit. We request that reservations be made at least 24 hours in advance.
- Prepaid reservation for parties of 1 to 4
- $20 per person