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Bottega PrelibatoLondon, EC2A 3QB

Italian£25 and under

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Since its launch in 2008, Gianfilippo’s Bottega Prelibato has established itself as a firm favourite for authentic Italian food and an intimate, lively atmosphere in the Shoreditch Triangle. The restaurant serves up seasonal, mouth-watering dishes ranging from a platter of oozing burrata and salty-sweet Parma ham to a comforting bowl of hand-made pappardelle with a rich wild mushroom sauce, washed down nicely with impeccably chosen Italian wine. The deli is a treasure trove of artisan cured meats, organic vegetables and fresh snacks, whilst the art gallery is a constantly changing exhibition space that plays host to exciting and emerging Hackney artists. Basically, we keep it simple and tasty: a formula the Italians definitely approve of. Dinner: full menu and daily specials from 7.00pm.

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    Since its launch in 2008, Gianfilippo’s Bottega Prelibato has established itself as a firm favourite for authentic Italian food and an intimate, lively atmosphere in the Shoreditch Triangle. The restaurant serves up seasonal, mouth-watering dishes ranging from a platter of oozing burrata and salty-sweet Parma ham to a comforting bowl of hand-made pappardelle with a rich wild mushroom sauce, washed down nicely with impeccably chosen Italian wine. The deli is a treasure trove of artisan cured meats, organic vegetables and fresh snacks, whilst the art gallery is a constantly changing exhibition space that plays host to exciting and emerging Hackney artists. Basically, we keep it simple and tasty: a formula the Italians definitely approve of. Dinner: full menu and daily specials from 7.00pm.