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Bryn Mawr Vineyards•Salem, OR

Winery•$$$

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Perched high on the upper crest of the acclaimed Eola-Amity Hills, our 40-acre LIVE-certified estate is battered by powerful winds sweeping through the Van Duzer corridor from the Pacific Coast. Vines are anchored into rocky volcanic soils on our steep vineyard, testing the upper limits of Willamette Valley viticulture. This difficult land produces wines of intense character.We invite you to make a reservation to explore our dynamic, award-winning lineup of Pinots and Chardonnays, or perhaps s...More

Experiences at Bryn Mawr Vineyards

  • Reservation

    The Deck

    Enjoy endless panoramas from the Cascades to the Coast Range on our commanding semi-covered deck. Sip through elegant and expressive wines while feeling the powerful winds that shape them firsthand. Seasonally appropriate attire is a must.***Use of the deck is weather dependent, check the forecasts before arrival***

    Reservation for parties of 1 to 8

  • Reservation

    The Elevation Tasting

    Taste Bryn Mawr's most exclusive offerings in our sleek Private Tasting Room. This experience offers a more selective tasting of our limited production wines, served by a dedicated hospitality guide. Enjoy specially curated charcuterie pairings and undivided attention as you learn the stories behind our greatest wines.No minors permitted.*Club members-please use the email address associated with your wine club account to activate your club discount*

    Prepaid reservation for parties of 2 to 12
    $60 per person

  • Reservation

    The Courtyard

    Bring a picnic, your pets, and all of your friends to spend the day slowly sipping away in our courtyard. This space is covered June-September but exposed to the elements the rest of the year.

    Reservation for parties of 1 to 12

  • Event

    Peak Harvest

    Join us for Peak Harvest, a 6-course wine and food pairing, where we are partnering with James Beard Nominee Jonathan Jones, to showcase the finest flavors of the season!Inspired by a seasonal wine flight, Chef Jon will unleash his creative genius and cook up a feast of flavors that celebrates the best of the valley's bounty. Ingredients will be harvested at their 'peak,' paired to perfection with our wines. The pairing evolves with the seasons and will change monthly.Tickets $150/person, $135/member. Gratuity is included.*Members, log-in to Tock with your membership email to receive the discount.September menu coming soon --Here is August's for reference...2018 Blanc de Noirs +Pattypan squash with fermented cherry, smoked cheese, walnut & bacon fat pesto, & pineapple weed2023 David's Block Pinot Blanc +Lightly pickled summer vegetables, savory meringue, cured yolk, & smoked salt on rye toast2021 Estate Chardonnay +Albacore with braised chard, & apricot & basil chutney2023 Estate Riesling +Blueberry & green spice braised beef cheek ravioli with hard cheese, pan sauce & sage2021 Reserve Pinot Noir +Rabbit roulade with fig leaf, herbed soft cheese, potato pave, huckleberry jus, & green beans2021 Zenith Vineyard Pinot Noir +Chocolate pot de creme with gingerbread & peach preserves

    Multiple dates between Sep 13 and Oct 18, 2024
    6:00 PM
    $150 per ticket

  • Event

    '24 Autumn Wine Club Pick-up Party

    Join us for our Autumn Wine Club Pickup Party to celebrate the release of our newest Chardonnays, Pinot Noirs, and Tempranillo, among others!Wander at your own pace and taste through our newest wines while enjoying a selection of small bites from our Culinary Director, Jonathan Jones. This event will be held under a covered tent in our courtyard, with additional seating available in our Tasting Room and under the deck, weather permitting.You are welcome to make changes to your allocation at this event.Your membership includes access to 2 complimentary tickets. Reservations are required and are on a first-come, first-serve basis. If you're unable to attend, the entire month of November will be Club Month, offering a member-exclusive flight and a complimentary charcuterie board when you visit us in the Tasting Room. Book a reservation on our website or by calling the Tasting Room (503)581-4286.

    Multiple dates between Oct 11 and Oct 13, 2024
    Multiple times

  • Reservation

    The Tasting Room

    Join us for an intimate, guided tasting of our signature wines inside our cozy, contemporary tasting room.

    Reservation for parties of 1 to 8

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