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Cal Ton•Vilafranca del Penedès

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It has been 40 years since we opened Cal Ton during the 1982 Vilafranca Festival. Since then we have never lost our enthusiasm for doing our job, a current cuisine rooted in our region and our tradition.

Experiences at Cal Ton

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    It has been 40 years since we opened Cal Ton during the 1982 Vilafranca Festival. Since then we have never lost our enthusiasm for doing our job, a current cuisine rooted in our region and our tradition.

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