Corvina Seafood Grill•Boca Raton
Seafood•$
Inspired by flavors of the sea, corvina offers a fresh, creative and luxurious interpretation of Seafood-centric dishes. Locals love Corvina for their Raw Bar, Fresh Sushi, Daily Fresh Catch simply prepared, Daily Chef Specials & Prime Butcher's Cuts. Corvina Seafood Grill features a renowned chef, an array of unique culinary creations, and stunning interior and exterior spaces. The 235-seat restaurant is operated by Edward Pozzuoli of P.Hospitality, and was created by industry veterans Dean Carras and Patrick Marino, along with renowned Washington, D.C. Executive Chef Jeff Tunks. Corvina Seafood Grill boasts both panoramic indoor and open-air seating for 235 guests and a private dining room that seats up to 32 guests. The exquisite, Atlantic Ocean inspired interior will feature a colorful saltwater aquarium and a number of eye-catching touches.
Experiences at Corvina Seafood Grill
Reservation
Standard Reservation
Inspired by flavors of the sea, corvina offers a fresh, creative and luxurious interpretation of Seafood-centric dishes. Locals love Corvina for their Raw Bar, Fresh Sushi, Daily Fresh Catch simply prepared, Daily Chef Specials & Prime Butcher's Cuts. Corvina Seafood Grill features a renowned chef, an array of unique culinary creations, and stunning interior and exterior spaces. The 235-seat restaurant is operated by Edward Pozzuoli of P.Hospitality, and was created by industry veterans Dean Carras and Patrick Marino, along with renowned Washington, D.C. Executive Chef Jeff Tunks. Corvina Seafood Grill boasts both panoramic indoor and open-air seating for 235 guests and a private dining room that seats up to 32 guests. The exquisite, Atlantic Ocean inspired interior will feature a colorful saltwater aquarium and a number of eye-catching touches.