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CriterionBogotá

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Local is a restaurant where the flavors of our land dance with the creativity of the Rausch Brothers to give life to a menu of non-traditional Colombian food. Ajiaco empanadas, buñuelos filled with chicharrón, arepa soup, achiras wafer and three-milk créme brulee are some of the dishes that daily delight national and international palates who dare to explore the various regions of Colombia through a gastronomic proposal without precedents.

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    Local is a restaurant where the flavors of our land dance with the creativity of the Rausch Brothers to give life to a menu of non-traditional Colombian food. Ajiaco empanadas, buñuelos filled with chicharrón, arepa soup, achiras wafer and three-milk créme brulee are some of the dishes that daily delight national and international palates who dare to explore the various regions of Colombia through a gastronomic proposal without precedents.