Grace & Grit•Mount Pleasant
Southern•$$
Driven by a passion for the local seafood community and the rich history of the Lowcountry, chef/owner & Mt. Pleasant native, Frank Kline built Grace & Grit. Helmed by Executive Chef Joseph Martin, our menu focuses on fresh, local seafood, produce and Southern staples. From the local fish brought in daily & the many flavors of grits which can be sampled with our famous "Grit Flight", to cocktails and bourbon flights from Charleston's largest bourbon bar, we invite you to relax and enjoy a delicious meal fit for all occasions! Join us on our dog friendly patio, indoors, or for a view into the kitchen action, grab a seat at the chef’s table.
Experiences at Grace & Grit
Reservation
Standard Reservation
Driven by a passion for the local seafood community and the rich history of the Lowcountry, chef/owner & Mt. Pleasant native, Frank Kline built Grace & Grit. Helmed by Executive Chef Joseph Martin, our menu focuses on fresh, local seafood, produce and Southern staples. From the local fish brought in daily & the many flavors of grits which can be sampled with our famous "Grit Flight", to cocktails and bourbon flights from Charleston's largest bourbon bar, we invite you to relax and enjoy a delicious meal fit for all occasions! Join us on our dog friendly patio, indoors, or for a view into the kitchen action, grab a seat at the chef’s table.