The Grill at Amangani•Jackson

Contemporary American•$$$

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Looking out over the Snake River Valley and snow-capped peaks of the Tetons through floor to ceiling windows, Amangani’s redwood-paneled restaurant is open for breakfast, lunch and dinner. Specializing in local, sustainable ranch meats, fresh fish and seasonal farm-to-table produce, the menu is the work of Executive Chef Manuel Fernandez.

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Looking out over the Snake River Valley and snow-capped peaks of the Tetons through floor to ceiling windows, Amangani’s redwood-paneled restaurant is open for breakfast, lunch and dinner. Specializing in local, sustainable ranch meats, fresh fish and seasonal farm-to-table produce, the menu is the work of Executive Chef Manuel Fernandez.