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Hog & Hominy•East Memphis

Southern•$$

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Hog & Hominy, the second restaurant from chefs Andy Ticer and Michael Hudman, is a southern, leaning, neighborhood restaurant with plates for sharing and neapolitan inspired pizzas from the wood burning oven.

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    Hog & Hominy, the second restaurant from chefs Andy Ticer and Michael Hudman, is a southern, leaning, neighborhood restaurant with plates for sharing and neapolitan inspired pizzas from the wood burning oven.

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