Chilango•Cedar-Isles-Dean
Mexican•$$
MEXICAN CUISINE REIMAGINED Creative Mexican experience from James Beard Finalist, Chef Jorge Guzman. Responsibly Sourced; We proudly serve handmade tortillas featuring organic corn from Mexico and Minnesota.Our goal is to serve you seasonal sustainably raised vegetables, meat & poultry from local farms. All of our proteins are hormone and antibiotic free, from humanely raised animals. Following the Monterey Bay Aquarium’s Seafood Watch guidelines, we source only from sustainable fisheries. Yucatán raised, Mexican born Chef Jorge Guzmán has created Chilango's unique Mexican cuisine. Guzmán's distinguished career has earned him national recognition, featured in the New York Times, and named James Beard Award Finalist.
Experiences at Chilango
Reservation
Standard Reservation
MEXICAN CUISINE REIMAGINED Creative Mexican experience from James Beard Finalist, Chef Jorge Guzman. Responsibly Sourced; We proudly serve handmade tortillas featuring organic corn from Mexico and Minnesota.Our goal is to serve you seasonal sustainably raised vegetables, meat & poultry from local farms. All of our proteins are hormone and antibiotic free, from humanely raised animals. Following the Monterey Bay Aquarium’s Seafood Watch guidelines, we source only from sustainable fisheries. Yucatán raised, Mexican born Chef Jorge Guzmán has created Chilango's unique Mexican cuisine. Guzmán's distinguished career has earned him national recognition, featured in the New York Times, and named James Beard Award Finalist.