Brasa Old Metairie•Old Metairie
South American Steakhouse•$$$
Brasa churrasqueria believes that being a great asador is all about perfecting a sixth sense for grilling. Learning to prepare the perfect steak takes time. Colombian grill master, Chef Edgar Caro, uses local ingredients to transform traditional rustic recipes into worldly, delicious dishes. Our gourmet meats are served a la carte and can be found in our La Parrilla selection. Pair them with our shareable sides, Papas & Vegetales. For a delicious combination. We have House crafted cocktails, a wine list with carefully curated offerings and fine liquors.
Experiences at Brasa Old Metairie
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Brasa churrasqueria believes that being a great asador is all about perfecting a sixth sense for grilling. Learning to prepare the perfect steak takes time. Colombian grill master, Chef Edgar Caro, uses local ingredients to transform traditional rustic recipes into worldly, delicious dishes. Our gourmet meats are served a la carte and can be found in our La Parrilla selection. Pair them with our shareable sides, Papas & Vegetales. For a delicious combination. We have House crafted cocktails, a wine list with carefully curated offerings and fine liquors.