Browse RestaurantsAyat-Knickerbocker

Ayat-Knickerbocker•Bushwick

Palestinian•$$

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AYAT is a bistro where you will find honest, authentic Palestinian food made with love. I am confident you will find this here because this bistro was created in honor of my wife, Ayat. She is a Palestinian lawyer with a real passion for food. Ayat is honest, hardworking, and loves her career; but there is a different kind of love that radiates through her when she is cooking. Seeing this passion in her and experiencing her delicious food, it was clear to me that the community needed to experience this too. So I created a bistro named after her where she can come to cook with local ingredients sourced from our FalahiFarms. A space where she can share her passion for food with the community she loves and works hard for.

Experiences at Ayat-Knickerbocker

  • Reservation

    Dining Room

    AYAT is a bistro where you will find honest, authentic Palestinian food made with love. I am confident you will find this here because this bistro was created in honor of my wife, Ayat. She is a Palestinian lawyer with a real passion for food. Ayat is honest, hardworking, and loves her career; but there is a different kind of love that radiates through her when she is cooking. Seeing this passion in her and experiencing her delicious food, it was clear to me that the community needed to experience this too. So I created a bistro named after her where she can come to cook with local ingredients sourced from our FalahiFarms. A space where she can share her passion for food with the community she loves and works hard for.

  • Reservation

    Standard Reservation

    AYAT is a bistro where you will find honest, authentic Palestinian food made with love. I am confident you will find this here because this bistro was created in honor of my wife, Ayat. She is a Palestinian lawyer with a real passion for food. Ayat is honest, hardworking, and loves her career; but there is a different kind of love that radiates through her when she is cooking. Seeing this passion in her and experiencing her delicious food, it was clear to me that the community needed to experience this too. So I created a bistro named after her where she can come to cook with local ingredients sourced from our FalahiFarms. A space where she can share her passion for food with the community she loves and works hard for.

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