Clementine San Antonio•Castle Hills

American•$$

At Clementine, we’re dishing out seasonal, innovative eats in a modern and lively atmosphere. Our culinary team, led by chefs and owners John (a 2023 James Beard Awards nominee for Best Chef: Texas) and Elise Russ, draws inspiration from diverse global flavors, ensuring each visit is an adventure in taste. Our ever-evolving menu guarantees fresh and exciting options with each visit while our signature dishes like the White Mushroom Salad, Ricotta Cavatelli and Clementine Crunch Bar remain cherished favorites. Our beverage menu, consisting of wine and beer only, is small but mighty, carefully curated to include only the most delicious wines from our absolute favorite producers and food-forward beers expertly selected to elevate your dining experience to new heights. Want to bring your own bottle? No problem! We love it when our guests share their favorite bottles with us. Our corkage fee is only $35 per 750ml, so you can sip and savor your own personal vino. We offer a range of dining options to suit your preferences. Our Main and Dining Room tables provide comfortable indoor seating, while the Kitchen Bar boasts an exciting vantage point overlooking our open kitchen, allowing you to witness the creation of each dish up close. For a change of scenery, our patio, covered for sun protection, is perfect for al fresco dining, complete with heaters and blankets to keep you cozy on those chilly nights. Please note that indoor seating may not be available upon arrival, so we recommend dressing for the weather. For parties larger than 7, please call 210-503-5121 to speak to a hostess regarding availability.