Supra di Mauro Maia•Itaim Bibi

Italian•$$$$

Excellence and transparency are the hallmarks of the entrepreneurial chef who gives his name to the Restaurant. It is not by chance that the walls that separate the kitchen lounge are made of glass, where about 150 dishes are produced daily between starters, main courses and desserts, all apparent for those who want to enjoy. Fresh, artisanal pasta is also produced only at the time of each order. Under the direction of the award-winning chef Mauro Maia and support from his partner and also chef, Rodrigo Bizzo, Supra Di Mauro Maia contemplates an experience Italian gastronomy complete with a sophisticated and cozy atmosphere and a privileged location in the neighborhood of Itaim Bibi, in São Paulo. All this makes Supra di Mauro Maia a reference in Italian gastronomy