Cotton & Rye•Metropolitan
American•$$
Situated in a refurbished bank building just a few minutes from downtown, our farm-to-table restaurant prides itself on carefully sourced ingredients and in-house pickling, baking, and pâté-making. Fusing modern techniques with traditional arts like sausage and pâté making, breads from scratch, and grinding our own meat for burgers, we embrace the rich past of our craft while carving our own history with a unique blend of flavorful offerings.
Experiences at Cotton & Rye
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Situated in a refurbished bank building just a few minutes from downtown, our farm-to-table restaurant prides itself on carefully sourced ingredients and in-house pickling, baking, and pâté-making. Fusing modern techniques with traditional arts like sausage and pâté making, breads from scratch, and grinding our own meat for burgers, we embrace the rich past of our craft while carving our own history with a unique blend of flavorful offerings.