Amparo Fondita•Dupont Circle

Mexican•$$

Amparo, a name steeped in familial reverence and cultural heritage, stands as a luminous beacon of Mexico's rich tapestry of flavors and traditions, nestled within the vibrant heart of Dupont Circle, Washington, DC. Like its namesake, which translates to "shelter" in Spanish, Amparo embraces all who enter its doors, offering a sanctuary where community, creativity, and culinary exploration intertwine in a symphony of taste and tradition. At Amparo, we are more than just a restaurant—we are custodians of Mexico's diverse culinary heritage, passionate storytellers weaving narratives of flavor that traverse the length and breadth of the nation's varied regions. Led by the visionary Chef Christian Irabién, we embark on a journey of discovery, celebrating the time-honored recipes of generations past while embracing the boundless possibilities of culinary innovation. Our ethos is rooted in community, driven by a deep-seated commitment to challenging perceptions and dismantling misconceptions surrounding Mexican cuisine. We are both guardians of tradition and pioneers of change, guided by a spirit of curiosity and a reverence for the transformative power of food. From the bustling streets of Mexico City to the sun-drenched shores of the Yucatán Peninsula, our menu is a vibrant mosaic of flavors, textures, and aromas—a homage to the kaleidoscopic diversity of Mexico's culinary landscape. In every dish, every sip, every shared moment around our tables, we invite you to join us in celebration of Mexico's vibrant culinary heritage—a journey of taste, tradition, and transformation that resonates with the timeless rhythms of the human experience. Welcome to Amparo, where every meal is a revelation, every encounter a celebration of the enduring bonds that unite us all.