Fleming's Steakhouse - Newport Beach•Newport Beach, CA
Steak•$31 to $50
Discover Fleming's in Newport Beach, at Fashion Island, close to John Wayne Airport, the Island Hotel and the Newport Beach Marriott Hotel and Spa, where you'll find exceptional USDA Prime steaks, storied wines and stellar service. Whether you're marking a special occasion, hosting a business dinner, or simply savoring a night out, our Dining Room provides a memorable setting. Explore our Dinner Menu with seven different steak cuts, best-in-class seafood and innovative vegetarian options. Join us for lunch starting at 11AM on weekdays for flavorful sandwiches and salads or enjoy our Social Hour Menu Sunday through Thursday 4PM to 6PM with shareable bar bites and $9 handcrafted cocktails. Planning an event? Explore our Events & Catering Menu for a variety of options, both in our restaurant and off-site.
Experiences at Fleming's Steakhouse - Newport Beach
Experience
4-Course Wine Dinner featuring Far Niente
Join us for a one-night-only event to celebrate 4 wines from Far Niente paired with a 4-course chef-curated menu. Amuse Bouche: SCALLOP SAINT JACQUES mushroom, gruyère gratin with FAR NIENTE, Chardonnay Napa Valley Course 1: APPLE PECAN SALAD goat cheese and pickled red onion, lime vinaigrette with ENROUTE, Les Pommiers, Pinot Noir Course 2: GORGONZOLA GNOCCHI basil chiffonade, shaved parmesan with POST & BEAM, Cabernet Sauvignon Course 3: PRIME NEW YORK STRIP TRANCHE crispy buttermilk onions, and sauce foyot Paired with NICKEL & NICKEL, Cabernet Sauvignon Course 4: BAKED APPLE AND BRIE GALETTE with salted caramel drizzle with DOLCE, Napa Valley This experience is reserved for adults 21+ years of age. Price excludes tax and gratuity
- Oct 4, 2024 only
- $200.00 per person
Experience
5-Course Wine Dinner featuring Shafer Vineyards
Join us for a one-night-only event to celebrate 4 wines from Shafer Vineyards paired with a 5-course chef-curated menu. Course 1: HALIBUT CRUDO avocado and serrano oil, cucumber, pomegranate seed with RED SHOULDER RANCH, Chardonnay Course 2: ROASTED BEET & GOAT CHEESE goat cheese, pistachio, orange segments, orange vinaigrette with RELENTLESS, Syrah Blend Course 3: ROASTED LAMB carrot puree, rosemary demi, roasted carrots with TD-9 CABERNET SAUVIGNON Course 4: NEW YORK STRIP yukon gold mash, roasted cippolini onion, peppercorn sauce with ONE POINT FIVE CABERNET SAUVIGNON Course 5: VANILLA SPICED POACHED PEAR crème anglaise, port reduction This experience is reserved for adults 21+ years of age. Price excludes tax and gratuity
- Sep 27, 2024 only
- $200.00 per person
Experience
4-Course Wine Dinner featuring Far Niente
Join us for a one-night-only event to celebrate 4 wines from Far Niente paired with a 4-course chef-curated menu. Amuse Bouche: SCALLOP SAINT JACQUES mushroom, gruyère gratin with FAR NIENTE, Chardonnay Napa Valley Course 1: APPLE PECAN SALAD goat cheese and pickled red onion, lime vinaigrette with ENROUTE, Les Pommiers, Pinot Noir Course 2: GORGONZOLA GNOCCHI basil chiffonade, shaved parmesan with POST & BEAM, Cabernet Sauvignon Course 3: PRIME NEW YORK STRIP TRANCHE crispy buttermilk onions, and sauce foyot Paired with NICKEL & NICKEL, Cabernet Sauvignon Course 4: BAKED APPLE AND BRIE GALETTE with salted caramel drizzle with DOLCE, Napa Valley This experience is reserved for adults 21+ years of age. Price excludes tax and gratuity
- Oct 25, 2024 only
- $200.00 per person
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