Pennyroyal Farm•Boonville, CA
Winery, Creamery, Farm, Wine & Cheese Tasting•$$
Pennyroyal Farm is a goat and sheep dairy, creamery, and vineyard located at the entrance to Anderson Valley. Our estate wines and handmade cheeses are produced entirely from what we grow on our regenerative farm; maximizing the symbiotic relationships of diversified crops and animal husbandry while utilizing a mix of traditional and modern techniques. The Farm is open for tasting and purchases of wine, cheese, and more Monday - Sunday! We are not requiring tasting reservations for groups of 4...More
Experiences at Pennyroyal Farm
Reservation
Farm Tour
Enjoy a guided tour of Pennyroyal's farmstead creamery and vineyard—including a walk-through of the solar-powered barn to meet our animals—and learn about the integrative methods behind our estate wine and handcrafted cheese. The tour concludes with a cheese tasting and wine flight (adult 21+) or juice for youth and non-drinkers at one of our farm tables. Group size is limited to 4 persons; this experience is intended for all ages and youth over the age of 3 must be included in the guest count and prepaid.Have a group larger than 4 persons? Contact our tasting room at 707-895-2410 or info@pennyroyalfarm.com for booking.For the safety and enjoyment of all participants, children must be accompanied by a parent or guardian throughout the farm tour. This policy ensures that all children are properly supervised and can fully benefit from the experience. Thank you for your cooperation!Farm/Vine to Table members receive priority and member discount on booking! Check your inbox for member booking details
- Prepaid reservation for parties of 1 to 5
- $30 per person
- $1–$3 order fee
Event
Farmstead Fodder: Dairy at Dusk
The next in the Farmstead Fodder series, Dairy at Dusk is a behind-the-milk-bucket tour with herd manager and head cheesemaker, Erika McKenzie-Chapter led during the magic hour in our milking parlor. The evening will begin with a happy hour featuring new wine releases and fall cheeses. Farm to Table members receive priority booking and discounted pricing!$35 Ticket or $25 Farm to Table Member. For more information about our membership program, call us at 707-895-2410.
- Saturday, Nov 2, 2024
- 4:00 PM - 6:00 PM
- $35 per ticket
- $1–$5 order fee