Bibo by Dani Garcia at the Virgin Hotels London-Shoreditch•London, London EC2A 3PT
Spanish•£26 to £40
BiBo Shoreditch is a vibrant urban hotspot, ideal for both casual lunches and lively dinners. Celebrated Chef Dani García introduces his unique, dynamic cuisine to London for the first time, offering an unforgettable dining experience for locals and visitors alike. This carefree venue is renowned for its distinctive and memorable flavours.The menu showcases Andalusian ingredients fused with techniques and elements from global cuisines. Signature dishes feature pulled oxtail brioche, jamon croquetas and seafood paella, all complemented by a selection of 120 wines, highlighting the finest Spanish and international varieties.
Experiences at Bibo by Dani Garcia at the Virgin Hotels London-Shoreditch
Experience
Express lunch Menu £25
Welcome to Bibo Shoreditch by Dani García, where the vibrant spirit of Shoreditch meets the culinary brilliance of Michelin-starred chef Dani García. Enjoy our express lunch menu at £25 per person which includes six courses! Please reach us at bibo@virginhotels.com if you have any questions!
- Multiple dates available
- £25.00 per person
Reservation
Standard Reservation
BiBo Shoreditch is a vibrant urban hotspot, ideal for both casual lunches and lively dinners. Celebrated Chef Dani García introduces his unique, dynamic cuisine to London for the first time, offering an unforgettable dining experience for locals and visitors alike. This carefree venue is renowned for its distinctive and memorable flavours.The menu showcases Andalusian ingredients fused with techniques and elements from global cuisines. Signature dishes feature pulled oxtail brioche, jamon croquetas and seafood paella, all complemented by a selection of 120 wines, highlighting the finest Spanish and international varieties.
Experience
Best of Dani Garcia x London restaurant festival
Embark on a gastronomic journey through the signature creations of Michelin-starred chef Dani García. This curated menu celebrates the artistry and innovation of one of Spain’s most acclaimed chefs, blending traditional Andalusian flavours with modern techniques. See set menu below Padron Peppers Jamon croquetas Broccolini & Kale salad Black sesame mayo & peanuts ---------------------------------- (choose one to share) CHICKEN PAELLA Braised coquelet chicken & broccolini SEAFOOD PAELLA Mussels & prawns VEGETARIAN PAELLA Carrots, broccolini, kale & mushrooms ------------------------------------------- (choose one each) Basque Cheesecake Rice Pudding
- Oct 1, 2024 - Oct 31, 2024
- £40.00 per person