Bistro 18 @ Strathfield Golf Club•Strathfield, AU-NSW 2135

Experiences at Bistro 18 @ Strathfield Golf Club

• Experience

  GROUP MENU 3 – $49.50

  STARTERS TO SHARE  Garlic focaccia v Confit garlic, rosemary & Parmesan  Salt & pepper calamari gf, df Green shallot, fermented black bean aioli  Pork dumplings 2pp Gochujang, Spring onion, sesame YOUR CHOICE OF MAIN COURSE  Roast barramundi fillet gf Field mushrooms, green beans, garlic & parsley dressing  Fillet steak 200g Salad, chips & pepper sauce  Con funghi v Field mushrooms, confit garlic, spinach & Parmesan

  Multiple dates available

  A$15.00 - A$49.50 per person

  Prepaid

• Reservation

  Standard Reservation

  At the heart of the clubhouse sits the Bistro, a sleek new 130+ seat bistro with a stunning alfresco outlook. The menu features classic dishes with a modern twist.With indoor and al fresco dining options, the club bistro is the perfect spot for a long family lunch on the sunny deck as you take in the tranquil surroundings with a glass of wine. The bistro offers a range of dining experiences, from a Sunday afternoon with friends accompanied by live music to cozy nooks for an intimate date night.

• Experience

  GROUP MENU 2 – $39.50

  STARTERS TO SHARE  Garlic focaccia v Confit garlic, rosemary & Parmesan  Butternut pumpkin & marjoram arancini v gf 2px Salsa rossa, rocket & Parmesan  Southern style buttermilk chicken wings 2pp All bay seasoning & lime YOUR CHOICE OF MAIN COURSE  Classic cheeseburger / fries Iceberg salad, tomato, cucumber pickle & ranch dressing  Beer battered fish & chips df Malt vinegar salt & tartare sauce  Thai salad vgn, gf Cherry tomato, chilli, green papaya, beans, peanut & coriander

  Multiple dates available

  A$15.00 - A$39.50 per person

  Prepaid

• Experience

  GROUP MENU 1 – $35.00

  STARTERS TO SHARE  Salt & pepper calamari gf, df Green shallot, fermented black bean aioli  Butternut pumpkin & marjoram arancini (5) v gf Salsa rossa, rocket & Parmesan PIZZAS & SALAD TO SHARE  Margherita v San Marzano tomato, mozzarella, basil pesto  Diavoletta Hot soppressa salami, tomato, fior di latte  Smokey BBQ pizza Bacon, Spring onion  Con funghi v Field mushrooms, confit garlic, spinach & Parmesan  Rocket & Parmesan salad

  Multiple dates available

  A$15.00 - A$35.00 per person