Blaq•Blackheath, AU-NSW 2785
Modern Australian•$41 to $100
Garden-to-plate is the philosophy of Executive Chef Miles Kelly. Hyper-local, seasonal & sustainable produce, that allows the best ingredients of the Blue Mountains to shine.Sommelier Andres Aragon has curated a wine list that showcases the beauty, diversity & terroir of the iconic New South Wales wine regions. Highlighting organic, biodynamic or sustainable farming practices.Blaq's cocktail list delivers a twist on old school favourites utilising native botanicals, spirits & liqueurs.We hope that you take the time to kick back at Blaq!Monday - Sunday we offer our Breakfast Grazing Table.
Experiences at Blaq
Reservation
Standard Reservation
Garden-to-plate is the philosophy of Executive Chef Miles Kelly. Hyper-local, seasonal & sustainable produce, that allows the best ingredients of the Blue Mountains to shine.Sommelier Andres Aragon has curated a wine list that showcases the beauty, diversity & terroir of the iconic New South Wales wine regions. Highlighting organic, biodynamic or sustainable farming practices.Blaq's cocktail list delivers a twist on old school favourites utilising native botanicals, spirits & liqueurs.We hope that you take the time to kick back at Blaq!Monday - Sunday we offer our Breakfast Grazing Table.
Experience
PRESENTING THE CHRISTINE MANFIELD BLAQ TAKEOVER!!
We are super excited to offer this unique experience in Blaq crafted by Manfield! It will only be available for dinner on 19 October and 20 October 2024 with 5:30pm and 8:30pm seatings. The menu is a complete surprise from Manfield!! All we know is that it will be filled with spiced flavours and native Aussie ingredients. It will also showcase our favourite and local suppliers. There will also be an arrival drink from Karu Distillery and wine throughout the night from De BeauRepaire wines! Blaq is the only place to be!! ** No refunds will be available or extensions of credit, this is a solid commitment!! The only dietary requirement that can be catered for is vegetarianism (& must be noted in your reservation please).
- Oct 19, 2024 - Oct 20, 2024
- A$200.00 - A$250.00 per person
- Prepaid