Casa Mia Osteria•Newtown, AU-NSW 2042
Italian•$41 to $100
Our concept lies in fusing the traditional recipes of northern and southern Italy, with a contemporary spin - all served up in an easy and welcoming space infused with the famed warm hospitality of the Italian restaurants.
Experiences at Casa Mia Osteria
Reservation
Standard Reservation
Our concept lies in fusing the traditional recipes of northern and southern Italy, with a contemporary spin - all served up in an easy and welcoming space infused with the famed warm hospitality of the Italian restaurants.
Experience
$20 Woodfire Pizzas per person - Every Wednesday
$20 Pizzas every Wednesday - Excluding Special days and Public Holidays PIZZA Bufalo Margherita, tomato sauce, buffalo mozzarella, basil, parmigiano (vg) Nduja, spicy salami, tomato sauce, caramelised red onion and ricotta Pork sausage, tomato sauce, mix mushrooms and smoked provola cheese Grill vegetables, zucchini, mushroom, eggplant, olives, red capsicum ,basil ,mozzarella Prosciutto, rocket, balsamic, cherry tomato and bufalo mozzarella Double smoked ham with fontina cheese and truffle honey
- Multiple dates available
Experience
Large Party Reservations (Party Size 8+)
TO SHARE: ENTREES Garlic focaccia/ rosemary, with parmesan & olive oil vg Burrata with Heirloom tomato Salad, Basil Pesto vg Meatballs with Napoli Sauce, parmesan fondue Grilled Calamari with red radish,cucumber, green beans Salad nduja vinaigrette or Lamb skewers with salsa verde MAIN PASTA Homemade Reginette With beef Bolognese Ragu, grated parmesan Sedanini Nerano, Fried Zucchini, fresh mix herb & smoke provola cheese vg PIZZA Bufalo Margherita, tomato sauce, buffalo mozzarella, basil, parmigiano Pork sausage, tomato sauce, mix mushrooms and smoked provola cheese Double-smoked ham with fontina cheese and truffle honey DESSERT Tiramisu or Panna cotta with nectarine and mint
- Multiple dates available
- A$65.00 per person
Experience
Large Party Reservations (Party Size 8+)
TO SHARE: ENTREES Garlic focaccia/ rosemary, with parmesan & olive oil vg Burrata with Heirloom tomato Salad, Basil Pesto vg Meatballs with Napoli Sauce, parmesan fondue Grilled Calamari with red radish,cucumber, green beans Salad nduja vinaigrette or Lamb skewers with salsa verde MAIN PASTA Homemade Reginette With beef Bolognese Ragu, grated parmesan Sedanini Nerano, Fried Zucchini, fresh mix herb & smoke provola cheese vg PIZZA Bufalo Margherita, tomato sauce, buffalo mozzarella, basil, parmigiano Pork sausage, tomato sauce, mix mushrooms and smoked provola cheese Double-smoked ham with fontina cheese and truffle honey DESSERT Tiramisu or Panna cotta with nectarine and mint
- Multiple dates available
- A$65.00 per person