Copper and Steel•Frisco, TX

American•$31 to $50

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Looking for a Texas twist on American classics? You've come to the right place at Copper & Steel Table at the Hyatt Regency Frisco. Chef Bryan Patton and his team have crafted a menu that highlights ingredients from local ranchers, sustainably sourced seafood & partnered with local North Texas farms for regionally seasonal produce. Chef & his team add just that little hint of Texas flare to round it all out blending American Classics with that Texas twist! Seasonal menus offer the team the ability to always source the freshest ingredients and display them in a variety of shareable appetizers or expertly refined & paired dinner entrées in our Restaurant. After dinner & dessert, join us at C&S Bar for a nightcap and enjoy a craft cocktail, local beer or thoughtfully selected wine. Copper & Steel Table is open from 7am-11am for breakfast service and 4pm-10pm for dinner service. Copper & Steel Bar is available from 4pm-11pm Sunday-Thursday and 4pm-12am Friday and Saturday.

Experiences at Copper and Steel

Reservation
Standard Reservation
Looking for a Texas twist on American classics? You've come to the right place at Copper & Steel Table at the Hyatt Regency Frisco. Chef Bryan Patton and his team have crafted a menu that highlights ingredients from local ranchers, sustainably sourced seafood & partnered with local North Texas farms for regionally seasonal produce. Chef & his team add just that little hint of Texas flare to round it all out blending American Classics with that Texas twist! Seasonal menus offer the team the ability to always source the freshest ingredients and display them in a variety of shareable appetizers or expertly refined & paired dinner entrées in our Restaurant. After dinner & dessert, join us at C&S Bar for a nightcap and enjoy a craft cocktail, local beer or thoughtfully selected wine. Copper & Steel Table is open from 7am-11am for breakfast service and 4pm-10pm for dinner service. Copper & Steel Bar is available from 4pm-11pm Sunday-Thursday and 4pm-12am Friday and Saturday.