Cozy Dining•Sutherland, AU-NSW 2232

Experiences at Cozy Dining

• Experience

  8 course degustation menu

  Today’s Amuse Bouche Sydney rock oyster Tuna extract, flying fish roe and chilli Salmon Gravlax Beetroot chips, garlic sour cream Charred Black Opal Beef Tart Signature wagyu, sweet potato shell, burnt chilli Crispy Calamari Cheddar cheese, pickled bean sprouts, katsuobushi Lemon sorbet with gold sugar Prawn Tortellini Parsnip Espuma, Wasabi Tuile. Charcoal-grilled wagyu Wagyu steak grass feed Grilled vegetable Mushroom sauce Chips Moon pavlova Salted egg yolk, vanilla ice cream, lime granita

  Multiple dates available

  A$115.00 per person

• Reservation

  Standard Reservation

  The team of Cozy Dining brings their fine dining experience and refined paletes to create fantastic and incredible degustations to the Sutherland Shire! Cozy Dining aims to bring the opulence and grandeur of fine dining with a warm and cozy atmosphere. Featuring our signature trout gravlax and Black Opal beef taco to kick start your degustation before presenting you with an in-house dry-aged, charcoal-grilled steak. Paired with an incredible wine selection from Hunter Valley, this is an experience guaranteed to satisfy all your cravings.PLEASE NOTE: Card payments will incur a 1.1% surchargeBookings of 8 or above will incur a $5 service charge if paying with card

• Experience

  Make a choice at the restaurant

  Feel free to come and choose the menu when you arrive.

  Multiple dates available

• Experience

  4 Course Degustation

  ENTREE Salmon Gravlax served with beetroot chips, dill and garlic sour cream Crispy Calamari fried with sesame batter, paired with saffron lime aioli, pickled bean sprouts, topped with cheddar cheese and katsuobushi MAIN Charcoal Grilled Braised Rib Ends with red cabbage pickle and chips DESSERT White Chocolate Mousse with Orea cookie base, macadamia nut and seasonal fruit

  Multiple dates available

  A$75.00 per person