Daffodil Mulligan•London, London EC1Y 2BJ

Contemporary British•£26 to £40

Daffodil Mulligan is a wood fire and grill restaurant and late bar on City Road by Chef Richard Corrigan. The open plan restaurant brings the best of surf and turf cooked over wood and coal as well as options from our raw bar such as our signature dish, beef tartare with oyster cream. We have snacks and toasted sando options for a quick bite as well as sharing dishes. We have a a good selection of beers on tap such as our well known Guinness and our own Gibney's stout as well as our small growers wine list and funky cocktails. We have a basement saloon bar called Gibney's which plays host to a series of live music nights and sports on a big screen. We are 1 minute walk from Old Street Tube Station, 5 minute walk from Shoreditch and a 10 minute walk from Liverpool Street Station.