Jazz Kitchen Coastal Grill & Patio•Anaheim, CA

Le Dîner en Rose et Orange

Join us for an exclusive evening at Jazz Kitchen Coastal Grill & Patio with a private 5-course wine pairing dinner where elegance meets creativity. Inspired by the vibrant pink and orange hues of our decor and logo, this semi-formal event will showcase a unique menu crafted by Executive Chef Darrin Finkel. Each course is designed to be as visually stunning as it is delicious, perfectly paired with wines that enhance every flavor for a truly unforgettable experience.ATTIRE: Pink and Orange Inspiration Encouraged! 1st CourseHalibut CrudoFresh citrus, pink peppercorns, watermelon radish, petite herbs, blood orange infused extra virgin olive oilBailly Lapierre, Rosé Crémant de Bourgogne, Burgundy, France, NV2nd CoursePan Roasted Sea ScallopsPink Himalayan sea salt, sweet potato puree, salmon roe, Tahitian vanilla scented beurre blancGerard Bertrand, Vin Blanc Orange Gold, France, 20223rd CourseDuck “ala Orange”Orange glazed duck confit, forbidden rice, petite frisee salad, huckleberry gastriqueAngels and Cowboys, Rosé, Sonoma County, 20224th CoursePink Peppercorn Crusted Filet MignonPeruvian Amarosa potatoes, orange blossom honey glazed carrots, blackberry Pinot Noir reductionTercero, Nouveau Mourvèdre, Santa Barbara County, 2022Dessert CoursePink and Orange DuoStrawberry milkshake, Grand Marnier infused whipped cream, Orange Creamsicle glazed beignetSoda, Coffee and Tea Included