Browse RestaurantsRuth's Chris Steak House - Garden City

Ruth's Chris Steak House - Garden City•Garden City, NY

Steakhouse•$50 and over

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Now Open: We look forward to serving you soon.At Ruth's Chris, the answer is steak. Of course, we offer plenty of appealing selections, from fish, lobster, chicken & chops. But steak is our crowning achievement. We start with the finest cuts broiled to your liking in the 1800 degree ovens perfected by our founder, Ruth Fertel. The intense heat seals in flavor and juices, making for the tastiest, most tender beef you'll ever savor.

Experiences at Ruth's Chris Steak House - Garden City

  • Reservation

    Standard Reservation

    Now Open: We look forward to serving you soon.At Ruth's Chris, the answer is steak. Of course, we offer plenty of appealing selections, from fish, lobster, chicken & chops. But steak is our crowning achievement. We start with the finest cuts broiled to your liking in the 1800 degree ovens perfected by our founder, Ruth Fertel. The intense heat seals in flavor and juices, making for the tastiest, most tender beef you'll ever savor.

  • Experience

    Woodford Reserve TasteMaker Dinner

    This TasteMaker event is a four-course pairing dinner, featuring cocktails hand-crafted with Woodford Reserve — recognized for its high-quality bourbon whiskey with a rich history, and a distinctive flavor profile. View the menu and reserve your seat. Amuse-Bouche: Charbroiled Oyster paired with Kentucky Berry Fizz First Course: Pork Belly, paired with Run for the Rosés Second Course: Burgoo, paired with Kentucky Barrel Rush Third Course Woodford & Coffee infused Prime Strip with Coffee Bacon Jam, accompanied by spoonbread and brussels sprouts with smoked ham, paired with Café Reserve Old Fashioned Fourth Course: Praline Bread Pudding, served with Coffee & Tea

    Oct 17, 2024 only
    $130.00 per person

  • Experience

    Moet & Chandon TasteMaker Dinner

    Join us for the next TasteMaker Dinner, a four-course pairing experience featuring Moët & Chandon, celebrated for its prestigious champagne, synonymous with luxury, and a history of excellence spanning over two centuries. View the menu and reserve your seat. Amuse-Bouche: Chevre & Apricot Crostini paired with L’Atelier Rouge First Course: Brandade Croquette, paired with Moet Imperial Second Course: Butter Poached Lobster, paired with Moet Imperial Rose Third Course Filet Mignon with Champagne Roquefort Crust, accompanied by pommes fondant and ratatouille, paired with Moet Grand Vintage 2015 Fourth Course: French Apple Tart, served with Coffee & Tea

    Nov 7, 2024 only
    $155.00 per person

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