Browse RestaurantsRuth's Chris Steak House - Grand Rapids

Ruth's Chris Steak House - Grand Rapids•Grand Rapids, MI

Steakhouse•$50 and over

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Ruth’s Chris Steak House – Right inside the Amway Grand Plaza, Ruth’s Chris Steak House serves only the best steaks, hand-selected from the top 2% of the country’s beef and broiled to perfection at 1,800 degrees so that every last bite stays as hot and delicious as the first. Enjoy the freshest seafood, classic sides and homemade desserts that satisfy any craving. Whether it’s a business meeting or private event, a guys’ night out, or just the girls, we will accommodate your every need in our warm and inviting atmosphere. Scroll down to take virtual tours of our restaurant and private dining rooms!

Experiences at Ruth's Chris Steak House - Grand Rapids

  • Reservation

    Standard Reservation

    Ruth’s Chris Steak House – Right inside the Amway Grand Plaza, Ruth’s Chris Steak House serves only the best steaks, hand-selected from the top 2% of the country’s beef and broiled to perfection at 1,800 degrees so that every last bite stays as hot and delicious as the first. Enjoy the freshest seafood, classic sides and homemade desserts that satisfy any craving. Whether it’s a business meeting or private event, a guys’ night out, or just the girls, we will accommodate your every need in our warm and inviting atmosphere. Scroll down to take virtual tours of our restaurant and private dining rooms!

  • Experience

    Moet & Chandon TasteMaker Dinner

    Join us for the next TasteMaker Dinner, a four-course pairing experience featuring Moët & Chandon, celebrated for its prestigious champagne, synonymous with luxury, and a history of excellence spanning over two centuries. View the menu and reserve your seat. Amuse-Bouche: Chevre & Apricot Crostini paired with L’Atelier Rouge made with Moët & Chandon Impérial First Course: Brandade Croquette, paired with Moët & Chandon Impérial Second Course: Butter Poached Lobster, paired with Moët & Chandon Rosé Impérial Third Course Filet Mignon with Champagne Roquefort Crust, accompanied by pommes fondant and ratatouille, paired with Moët & Chandon Grand Vintage 2015 Fourth Course: French Apple Tart, served with Coffee & Tea

    Nov 7, 2024 only
    $155.00 per person

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