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The Wave Kitchen & BarVero Beach, FL

Seafood$31 to $50

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~Simple, Savory, Seaside~ The Wave Kitchen & Bar, offers an ocean-front dining space with amazing views of the Atlantic. The restaurant offers a menu directly sourced from local farmers, fishermen and artisanal purveyors. The Wave concept was designed to offer a dining experience similar to what one would encounter at a hospitable and cozy dinner party at a friend’s home with generous attention to detail. The open kitchen and customizable selections aim to engage guests.The Wave will also feature select Cuban specialties developed by Costa’s owners, Emilio and Gloria Estefan, from their Estefan Kitchen cookbook.

Experiences at The Wave Kitchen & Bar

  • Experience

    Prime Rib Tuesday Night

    Join us Tuesday's for Garlic Herb Roasted Creek Stone Prime Rib with Popover and Beef Au Jus - Choice of one side and one sauce. 12 OZ. Queen Cut - $45 16 OZ. King Cut - $59 Surf Maine Lobster Tail - MP Key West Pink Shrimp 3 Each - $15 U10 Sear Sea Scallop 2 Each - $19 Sides $10 each - Garlic Wilted Spinach, Country Mashed Potatoes, Fresh Roasted Herb New Potatoes or Market Vegetables Extras - $4 - Creamy Horse Radish Sauce, Chimichurri, Costa Steak Sauce and Popover

    Multiple dates available
  • Reservation

    Standard Reservation

    ~Simple, Savory, Seaside~ The Wave Kitchen & Bar, offers an ocean-front dining space with amazing views of the Atlantic. The restaurant offers a menu directly sourced from local farmers, fishermen and artisanal purveyors. The Wave concept was designed to offer a dining experience similar to what one would encounter at a hospitable and cozy dinner party at a friend’s home with generous attention to detail. The open kitchen and customizable selections aim to engage guests.The Wave will also feature select Cuban specialties developed by Costa’s owners, Emilio and Gloria Estefan, from their Estefan Kitchen cookbook.

  • Experience

    Paella Night

    Join us on Wednesday nights for Paella Night PAELLA DE SETAS WITH LOCAL VEGETABLES - $28 per person PAELLA A LA COSTA (Clams | Mussels | Scallops | Shrimp )- $38 per person PAELLA A LA COSTA (Chicken & Chorizo) - $32 per person PAELLA A LA COSTA (Duck & Mushroom) - $34 per person

    Multiple dates available