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Brick and DoughMontclair

Pizza$$

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At Brick & Dough, pizza takes center stage. Renowned for our exceptional dough and our innovative approach to Neapolitan-style pizza, we blend tradition with creativity. Baked to perfection at 900 degrees in just 90 seconds, our 12” pizzas are light yet satisfyingly flavorful, ranging from the classic Margherita to a bold Buffalo Chicken that sets a new standard. Our exclusive, house-made Gluten-Free Detroit-style crust is a standout for those seeking an alternative. Complementing our pizzas, our carefully curated salads and snacks offer the perfect prelude to your dining experience. Celebrated by locals and visitors alike as some of the finest pizza they’ve ever tasted, we’re driven by a passion to create the best possible product—without limits, without boundaries—just a deep love for pizza and a commitment to making you happy.

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    At Brick & Dough, pizza takes center stage. Renowned for our exceptional dough and our innovative approach to Neapolitan-style pizza, we blend tradition with creativity. Baked to perfection at 900 degrees in just 90 seconds, our 12” pizzas are light yet satisfyingly flavorful, ranging from the classic Margherita to a bold Buffalo Chicken that sets a new standard. Our exclusive, house-made Gluten-Free Detroit-style crust is a standout for those seeking an alternative. Complementing our pizzas, our carefully curated salads and snacks offer the perfect prelude to your dining experience. Celebrated by locals and visitors alike as some of the finest pizza they’ve ever tasted, we’re driven by a passion to create the best possible product—without limits, without boundaries—just a deep love for pizza and a commitment to making you happy.