Dorona Italian Steakhouse•Naples

Italian•$$$

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Dorona, a hallmark of Italian Mediterranean cuisine and a proud member of the Aielli Group of Restaurants, was established by the visionary duo, Fabrizio and Ingrid Aielli, in 2018. Perfectly positioned at the historic site of MidTown Kitchen & Bar, where Golden Gate Parkway meets US 41 in Naples, Dorona celebrates the most exquisite and vibrant flavors of Italy, all brought to life through Chef Fabrizio's inventive culinary artistry. The carefully curated menu offers a symphony of pasta dishes, each more delightful than the last, alongside a diverse array of seafood and meat entrées. Dorona also boasts a high-quality selection of steaks, featuring hand-selected cuts of beef from America’s finest farms. The name "Dorona" pays homage to the rare Dorona grape, treasured as a "gift" and thriving in a saltwater lagoon in Venice, Italy—the picturesque setting of Chef Fabrizio's childhood. This deep connection to tradition enriches every dish. At Dorona's bar, the spirit of Italy is vibrant and palpable. A rich assortment of beers, meticulously handcrafted cocktails, and a selection of wines are served, inviting guests to enjoy the ambiance that makes Dorona a premier destination for both locals and visitors alike.

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Dorona, a hallmark of Italian Mediterranean cuisine and a proud member of the Aielli Group of Restaurants, was established by the visionary duo, Fabrizio and Ingrid Aielli, in 2018. Perfectly positioned at the historic site of MidTown Kitchen & Bar, where Golden Gate Parkway meets US 41 in Naples, Dorona celebrates the most exquisite and vibrant flavors of Italy, all brought to life through Chef Fabrizio's inventive culinary artistry. The carefully curated menu offers a symphony of pasta dishes, each more delightful than the last, alongside a diverse array of seafood and meat entrées. Dorona also boasts a high-quality selection of steaks, featuring hand-selected cuts of beef from America’s finest farms. The name "Dorona" pays homage to the rare Dorona grape, treasured as a "gift" and thriving in a saltwater lagoon in Venice, Italy—the picturesque setting of Chef Fabrizio's childhood. This deep connection to tradition enriches every dish. At Dorona's bar, the spirit of Italy is vibrant and palpable. A rich assortment of beers, meticulously handcrafted cocktails, and a selection of wines are served, inviting guests to enjoy the ambiance that makes Dorona a premier destination for both locals and visitors alike.