Adega Santiago Village Mall•Barra da Tijuca

Spanish•$$$$

The first branch of the Iberian cuisine business, opened twelve years ago by businessman Ipe Moraes in São Paulo (and already awarded by the edition of COMER & BEBER from there), arrived in the city in July. The house in Rio, the fourth in the group, occupies a beautiful space at VillageMall, designed by architect Thiago Bernardes. The informal atmosphere of taverns and taverns on the Iberian Peninsula was transported to Rio de Janeiro and now has a view of the beach! Adega Santiago, famous for its relaxed atmosphere in SP, opens the first unit in Rio de Janeiro. The atmosphere is perfect for a complete gastronomic experience, whether it be a meeting for two or a lively lunch between friends. Among the dishes, duck rice, bacalhoada in firewood, rich rice and the incredible churros with a lot of milk are the highlights. Ask for delicious sangria or a good wine to accompany.