Alfaia•Copacabana

Portuguese•$$$$

Good memories are made (and redone) at the table. Even better when they are paired with good company and traditional cod. Thinking about it, Alfaia appeared in 1989, bringing the real “Casa do Bacalhau” to Copacabana.Oriundo from an experienced group of friends united by the pleasure of serving a good meal, the project soon mobilized the members' families, who, in turn, , never left the house. Even the name was a suggestion of the matriarch of the Monteiro family: in his most cherished memories of Portugal was Faia, a leafy tree, which gathered loved ones in its shade. From the invitation “Shall we go to Faia?” the name Alfaia came up, which values the value of the meal as a complete experience. Our traditional cod recipes alternate with seafood and fish, which were designed to be enjoyed with family and friends, in a warm and cozy environment. The hearty and tasty dishes “da terrainha” are served by an attentive staff, who will be pleased to welcome new friends and also those who are already part of our home.