Folklore Provisions•Bristol, RI

FOLKLORE SUPPER CLUB #2: FRIENDSGIVING!

Join local celebrity chef Eli Dunn and his wife Rachel (the hostess with the mostess!) for an exlusive dining experience! On the first Friday evening of every month Folklore Provisions will open its doors to 26 lucky guests. Each evening will feature a multi-course tasting menu designed by Chef Eli & his team to tell a delicious story through food & drink. Each guest will enjoy a total of 5 courses throughout the evening. A thoughtfully curated beer & wine list will also be available with seasonal mocktails, espresso drinks and more. The seating will be family style to encourage community, connection & lively conversation! As your hosts for the evening Chef Eli & Rachel will mingle thoughout the evening, telling stories and breaking bread. Guests will also receive special parting gifts and treats to take home!SUPPER CLUB #2: FRIENDSGIVING!$85 per guestPRICE INCLUDES:5 COURSE PRIXE FIX MENU (drinks sold separately)PERSONALIZED MENU PRINTED WITH YOUR NAME ON TOPPARTING GIFTS & TREATSMENU (vegan and GF options available for each course)1st course: GEORGIA CANDY ROASTER SQUASH SOUP - Brown Butter & Pecan Praline (GF) (VG option available)2nd course: KALE SALAD - Roasted Sweet Potato, Native Apple, Ricotta Salata, Pickled Cranberry, Golden Raisin, Toasted Sunflower Seed & Maple Thyme Vinaigrette (GF) (VG option available)3rd course: CHICKEN FRIED BRUSSEL SPROUTS - Piri Piri Honey, Folklore Spice & Buttermilk Ranch (GF option available) (VG option available)4th course: SMOKED BAFFONI'S TURKEY BREAST - Rosemary & Roasted Garlic Mashed Potato, Cranberry Apple Relish & Classic Gravy5th course: SPICED PUMPKIN RYE CAKE - Cranberry Compote, Pecan Crumb & Ice Cream