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Kendall-Jackson Wine Estate & GardensSanta Rosa, CA

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Since 1982, we've been producing iconic wines from Sonoma County and across California's most prized growing regions. For over 40 years, our commitment to quality and sustainability has never wavered. Whether you’re a lifelong fan of Kendall-Jackson or visiting for the very first time, we invite you to explore our seasonal tasting experiences– each curated to offer our guests an unforgettable experience when tasting our collection of family-grown, certified sustainable wines.We look forward ...More

Experiences at Kendall-Jackson Wine Estate & Gardens

  • Reservation

    Estate Wine Tasting

    Discover the Jackson Estate Collection, our celebrated line-up of certified sustainable wines that showcase our prized, family-owned vineyards located across California’s top wine growing regions and appellations. This is a guided tasting experience led by a member of the Kendall-Jackson Wine Estate & Gardens team. Expand your palate and enjoy a curated selection of local cheeses, charcuterie, and accompaniments by adding a Cheese & Charcuterie board to your tasting.Maximum of 8 guests for outdoor seating or 10 guests for indoor seating. Outdoor patio seating during nice weather. Indoor seating during inclement weather or based on request. Please make note of minors to the reservation notes to ensure seating accommodations.

    Prepaid reservation for parties of 1 to 10
    $35 per person
  • Reservation

    Garden Tour & Tasting

    Set on approximately four scenic acres in Sonoma County, Kendall-Jackson Wine Estate and Gardens offers a seasonal abundance of sight, smell, and taste. During the Garden Tour & Tasting, you will be led on an educational 30 minute stroll through our culinary garden before being seated on our beautiful patio to enjoy a selection of the day's garden harvest as you taste through our family-grown, certified sustainable wines. This 90 minute experience is offered Thursday thru Sunday at 11:00 AM and 1:00 PM from April thru October.Maximum of 8 guests per group. Weather dependent and may be canceled in cases of inclement weather.

    Prepaid reservation for parties of 1 to 8
    $55 per person
  • Reservation

    Chef's Small Plates & Pairing

    Explore a taste of our celebrated coastal California wines and culinary program with our Chef's Small Plates & Pairing. This tasting includes a flight of our Jackson Estate wines accompanied by a delectable array of small bites crafted by the Kendall-Jackson Culinary team. Using seasonal produce from our culinary garden and specialty ingredients from our favorite purveyors, this tasting is thoughtfully designed to showcase how wine and food work together to enhance the aromas, flavors, and textures. Vegetarian or gluten-free option upon request.

    Prepaid reservation for parties of 1 to 8
    $75 per person
  • Reservation

    K-J Your Way

    Pick 3 of your favorite Kendall-Jackson wines to create your own customized flight. After selecting your wines, we'll provide your wines in carafes for you to enjoy in our relaxing picnic area at a reserved table.When booking this experience, you are welcome to bring a basket of goodies to pair with your selected flight of wines. Enjoy scenic views of our expansive gardens or play a game of bocce when the courts are not in use.Picnic tables are not moveable. Note, there is no waitstaff service provided for the K-J YOUR WAY experience. This is a “leave no trace/pack in, pack out” experience. Please take your garbage with you for proper disposal.Reservation is for 2 hours. Maximum of 8 guests per table. Flights can be shared or each guest can enjoy their own flight. Available Fridays-Sundays through the end of October, weather permitting.

    Prepaid reservation for parties of 1 to 8
    $20 per person
  • Reservation

    Chef's Five-Course Menu & Pairing

    Indulge your senses with one of the most beloved tastings in Wine Country. Our signature farm-to-table experience offers guests a one-of-a-kind taste of our estate featuring five courses of fresh, seasonal bounty harvested from our culinary garden and prepared by the Kendall-Jackson Culinary Team led by Executive Chef Tracey Shepos Cenami. Each course is paired with a selection of our small-production, limited-release wines. Bring your appetite! Bookable online for up to 8 guests per group, contact us for larger parties. Current Menu*: kj.com/tasting-experiences.html#five-course *subject to change

    Prepaid reservation for parties of 1 to 8
    $125 per person
  • Reservation

    Picnic Reservation

    Bring your own basket of goodies to pair with our Kendall-Jackson wines and scenic views while relaxing at one of our picnic tables. Enjoy a game of bocce when courts are not in use.Upon arrival, please check in with a host to purchase wine and to be shown to the area where you can select your favorite table. Picnic tables must not be moved. Note, there is no waitstaff service provided for the picnic table experiences. This is a “leave no trace/pack in, pack out” experience. Please take your garbage with you for proper disposal.Reservation is for 2 hours. Maximum of 8 guests per table. Please book multiple tables for groups 8+. Reservation fee refundable with the purchase of 3+ bottles of wine from our Jackson Estate Collection. Outside alcohol is NOT permitted.

    Prepaid reservation for parties of 1 to 8
    $40 table fee
  • Event

    Farm-to-Table Dinner: Saturday, October 5, 2024 featuring Guest Chef Casey Thompson

    Join us on Saturday, October 5 for an extra special last night of our 2024 Farm-To-Table Dinner Series featuring a Mediterranean Theme prepared by our Guest Chef Casey Thompson (Bravo's Top Chef, Executive Chef of Folktable in Sonoma) & Snake River Farms, all paired with Kendall-Jackson Estate Wines.Make new friends with first come, first served seating, all together at one long table. Reserved sections for parties of 6 guests or more. Garden reception & seating selection begins at 5:30pm. General Admission: $300 per personWine Club: $240 per personLogin to your Tock account using your email address associated with your Club Membership to receive discount.~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~Book July, August & September dates here: https://www.exploretock.com/kj/event/private/f4bc9e4f-c5e3-4f1e-9353-57bc72fe3ec2~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~• Saturday, July 13, 2024 - Spanish Theme, featuring Estate Ingredients• Saturday, August 10, 2024 - Southeast Asian Fusion Theme, featuring Liberty Farms Duck & Dry Creek Peaches• Saturday, September 14, 2024 - Caribbean Theme, featuring Costarella Seafood⭐️ Special Exclusive VIP Table for up to 6 Guests ⭐️One Special Exclusive VIP Table for up to 6 Guests available for purchase at each Farm-To-Table Dinner. $3,000/table. Call the Tasting Room (707) 571-8100 & ask for Russell or Angela to book this experience.VIP Table Includes:💎 Dine with Tucker 'Farmer T' Taylor at your table💎 1 Special Farm Box per guest💎 1 Signed Season Cookbook per guest💎 Private Host for your table💎 Special Bottles of Wine Served💎 Special Treats from our Chefs*We are unable to accommodate any dietary restrictions other than Gluten Free*Ages 21+ only event*No pets permitted*Refunds up to 7 days prior to event. Reservation transfers acceptedCall (707) 571-8100 with questions.

    Saturday, Oct 5, 2024
    5:30 PM - 9:00 PM
    $300 per ticket
  • Event

    Club Member Fall BBQ and Pick Up Party

    Celebrate the fall harvest at Kendall-Jackson with our members exclusive BBQ! Bring a blanket and hang out with us and fellow club members while enjoying BBQ and great music. Member exclusive, guests of members welcome! Seating is limited, first come first served and all seats are outdoor. Lawn chairs and blankets are encouraged.

    Sunday, Oct 13, 2024
    4:30 PM - 6:30 PM
    $25 per ticket