Bosscat Kitchen - The Woodlands•The Woodlands, TX
American•$31 to $50
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
Experiences at Bosscat Kitchen - The Woodlands
Experience
Monday Night Steak Night
Our Weekly steak night is only $24.99 and is available every Monday night from 6pm to 10pm. We look forward to seeing you this Monday night. THIS DOES NOT INCLUDE TAXES OR SERVICE CHARGES/GRATUITY
- Multiple dates available
- $24.99 per person
Experience
Weekend Brunch
Fun & Boozy weekend brunch! Saturdays & Sundays 10am-3pm
- Multiple dates available
Experience
Weekday Brunch/Lunch
Houston we know how much you love our brunch, and we want to embrace that by bringing some of our fun brunch items to the weekdays. We pride ourselves on our brunch offerings, and we’re excited that guests won’t have to wait for the weekend to enjoy it. For those looking for something lighter our Lunch menu provides our guests with the best of both worlds! Named one of Yelp’s “Top 100 Places for Brunch” in the United States in 2019, Bosscat has frequently been recognized as one of Houston’s buzziest brunch spots since opening in 2017.
- Multiple dates available
Reservation
Standard Reservation
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
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