Browse RestaurantsOMAKAI SUSHI

OMAKAI SUSHI•San José del Cabo, BCS 23400

Japanese Speciality•MXN500 and over

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Omakai Sushi is nestled in the historic downtown San Jose, one block away from the art walk. The restaurant includes a spacious cocktail bar, sushi bar where you can have an amazing Omakase experience , and an outdoor patio area by the fountain. Open for lunch & dinner, starting at 3:00 pm until 11:00pm. The menu features abundant nigiri and sashimi selections starting with local tuna, white fish, toro, salmon belly with truffle, uni ,Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.

Experiences at OMAKAI SUSHI

  • Experience

    Premium Omakase Experience

    Omakase, which translates to “respectfully leaving another to decide what is best” in Japanese, refers to a meticulously crafted dinner curated by a head sushi chef. *Prices above can vary depending on the catch of the day and number of plates consumed by each person. Leave your menu in the hands of the chef.

    Multiple dates available
    MX$2,500.00 per person

  • Experience

    Teppanyaki Experience

    If you’re looking for an exciting and flavorful dining experience, look no further than teppanyaki cuisine. This unique style of cooking features a chef who cooks your food right in front of you on a hot grill. With teppanyaki, you have the opportunity to sample a wide variety of dishes. From savory meats and seafood to delicious vegetables, there’s something for everyone. *Price will be based depending on the protein chosen

    Multiple dates available
    MX$1,200.00 per person

  • Reservation

    Standard Reservation

    Omakai Sushi is nestled in the historic downtown San Jose, one block away from the art walk. The restaurant includes a spacious cocktail bar, sushi bar where you can have an amazing Omakase experience , and an outdoor patio area by the fountain. Open for lunch & dinner, starting at 3:00 pm until 11:00pm. The menu features abundant nigiri and sashimi selections starting with local tuna, white fish, toro, salmon belly with truffle, uni ,Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.

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