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RayaSan Juan, PR

Asian$31 to $50

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Our strikingly designed Caribbean Asian restaurant brings the spirit of Asia to the heart of Puerto Rico. Let us take you into a vibrant world of fresh fusion food created by our locally famous chef, Mario Pagan. Avocado chili drops, tuna poke pegaito or spiced adobo kurobuta ribs are some of the recipes inspired by the flavors of Thailand, Vietnam, Korea & Japan. Experience the passion of the chef in a lively atmosphere and a dramatic setting furnished with marble patterned floors in the first floor of O:LV Fifty Five.Be dazzled by our Sake and Japanese whiskey infused cocktails or let our expert mixologists create a bright combination of flavors for you! It’s a truly one-of a kind experience, where sharing is encouraged and superb is required.Our dress code is casual elegant. No shorts/flips flops allowed. Your table will be reserved for 2 hours. We have a 15 minute grace period for all tables. NOTE: When booking outdoor seating, it is for the terrace at RAYA, not ARYA Rooftop.

Experiences at Raya

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    Our strikingly designed Caribbean Asian restaurant brings the spirit of Asia to the heart of Puerto Rico. Let us take you into a vibrant world of fresh fusion food created by our locally famous chef, Mario Pagan. Avocado chili drops, tuna poke pegaito or spiced adobo kurobuta ribs are some of the recipes inspired by the flavors of Thailand, Vietnam, Korea & Japan. Experience the passion of the chef in a lively atmosphere and a dramatic setting furnished with marble patterned floors in the first floor of O:LV Fifty Five.Be dazzled by our Sake and Japanese whiskey infused cocktails or let our expert mixologists create a bright combination of flavors for you! It’s a truly one-of a kind experience, where sharing is encouraged and superb is required.Our dress code is casual elegant. No shorts/flips flops allowed. Your table will be reserved for 2 hours. We have a 15 minute grace period for all tables. NOTE: When booking outdoor seating, it is for the terrace at RAYA, not ARYA Rooftop.

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