Sojourner•Franklin, TN
American•$30 and under
All-day and in-room dining emanate from the kitchen at Sojourner, where breakfast, lunch and dinner are served daily in the heart of the Inn at Southall. From handcrafted smoothies and house-smoked and cured meats at breakfast to shareable lunch and dinner dishes that highlight the season’s freshest ingredients, Sojourner is elegant but casual. Butcher to beekeeper, barista to sommelier, hen house to patisserie, delicacies preserved and foraged… this is Southall.
Experiences at Sojourner
Reservation
Standard Reservation
All-day and in-room dining emanate from the kitchen at Sojourner, where breakfast, lunch and dinner are served daily in the heart of the Inn at Southall. From handcrafted smoothies and house-smoked and cured meats at breakfast to shareable lunch and dinner dishes that highlight the season’s freshest ingredients, Sojourner is elegant but casual. Butcher to beekeeper, barista to sommelier, hen house to patisserie, delicacies preserved and foraged… this is Southall.
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