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Taste Kitchen•Ann Arbor, MI

New American•$$$

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At Taste, origin matters. We bring fresh, high quality components into the kitchen, knowing where they came from. We use the highest quality seafood and rotate these selections based on seasonal availability and sustainability. Our menu showcases our chef's ambition to build sophisticated, layered yet unadorned dishes, all beautiful stand alone, or part of a longer multi course journey. Our service, a blend of French and New American, is tailored to be as refreshing as the cuisine. With a servic...More

Experiences at Taste Kitchen

  • Reservation

    Graduation Dinner

    Thank you for choosing to celebrate your graduation with us at Taste Kitchen! For graduation weekend we will be offering a 4-course prix fixe menu, which can be found on our website. A deposit of $25 per person is required. Reservations and party sizes must be finalized by Tuesday, April 1st, 2025. The maximum party we can accommodate is 12. A 20% gratuity will be added to all bills, from which the deposit will be subtracted per attendee. By placing a deposit, you are agreeing to the above terms. Thanks again and we look forward to celebrating your accomplishments together!

    Reservation for parties of 1 to 8
    $25 deposit per person

  • Reservation

    Valentine's Prix Fixe Menu

    We are thrilled to celebrate Valentine's Day this year with a 4-course Prix Fixe menu prepared by Chef Danny Van. With options for each course, each dish will be carefully curated for a special evening. Optionally available will also be a wine pairing fit for the occasion, with specialty wines tailored to each dish by our sommelier, Hannah V. Menus will be priced at $115 per person plus tax. A 20% tip will be added to all bills. A $25 / person deposit is required to secure your reservation which will be applied to your final bill or fully refundable with cancellations made before February 12th. For immediate assistance or questions please call (734)369-4241 or email us at Events.Tastekitchen@gmail.com.

    Reservation for parties of 2 to 8
    $25 deposit per person

  • Reservation

    Chef's Tasting Menu

    Chef Danny Van is delighted to welcome you each week to a special Chef's Tasting menu.Enjoy a unique tasting menu at Taste Kitchen with a dishes highlighting local, seasonal ingredients with inspirations from our Chef's Vietnamese upbringing and classic French training. A wine pairing, curated by our Sommelier Team, is optionally available to compliment each course and will highlight wine and varietals from around the world. A vegetarian menu is available by request and many dietary restrictions can also be accommodated with prior notice. Seatings will be offered at select times and dates. A deposit is required to secure your reservation which will be applied to your final bill.5-Course Tasting Menu - $115 5-Course Vegetarian Tasting Menu - $907-Course Tasting Menu - $1306% Sales tax not included20% gratuity will be applied to all bills. Cancellations or changes to your party size must be made with greater than 72 hours notice prior to your reservation. Cancellations following that will forfeit your deposit.

    Reservation for parties of 1 to 6
    $50 deposit per person

  • Reservation

    Deposit Reservation

    Starting with local produce, Chef Van combines the flavors of his native Vietnam with the legendary culinary techniques of France to bring out the best in our sustainably sourced ingredients. An ever-evolving vision and awareness of our location is reflected in our frequently changing menu, which showcases a revolving selection of high-quality seasonal ingredients. Cancellation Policy: Reservations cancelled with greater than 3 days notice will receive a full refund of their deposit. Changes to your party size following that date may forfeit the $25 per person charge at the discretion of Taste Kitchen. As a small restaurant, we thank you for booking your party sizes accurately.Your deposit will be applied to your final bill which will also include a 20% gratuity for all reservations this evening.

    Reservation for parties of 1 to 8
    $25 deposit per person

  • Reservation

    Taste Kitchen Dinner Reservation

    Starting with local produce, Chef Van combines the flavors of his native Vietnam with the legendary culinary techniques of France to bring out the best in our sustainably sourced seafood. An ever-evolving vision and awareness of our location is reflected in our frequently changing menu, which showcases a revolving selection of high-quality seasonal ingredients.

    Reservation for parties of 1 to 6

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