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Atlas•Atlanta, GA

Contemporary American•$50 and over

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Under renowned culinary leadership, Michelin One-Star Atlas brings a fresh and innovative approach to traditional cooking. Our menu is inspired by Chef Freddy Money’s career in some of Europe’s most prestigious kitchens. Each dish tells a story, and the menu takes you on a journey that focuses on ingredients, provenance, and texture, resulting in a powerful combination of wonderful and memorable food. Our restaurant doubles as a modern art gallery with emerald green walls covered in 20th-century art from some of the world’s most recognized artists, including Foujita, Chagall, Monet, Soutine, and Picasso. The artwork is part of the noted Lewis Collection, among the largest private art collections in the world, with each piece thoughtfully selected and carefully placed for guests to enjoy.Valet parking is available at St. Regis Atlanta. The cost is $12 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking

Experiences at Atlas

  • Experience

    Thanksgiving Dinner - Atlas Tavern

    Celebrate the warmth of the holiday season with an exquisite Thanksgiving dining experience at Atlas. Immerse yourself in an atmosphere of elegance and indulgence as the culinary team curates a special 5-course prix fixe menu that honors Chef Freddy's interpretation of a traditional Thanksgiving dinner. $195/person, excluding tax and gratuity. The Atlas Tavern invites guests into the intimate atmosphere of Atlas while offering a more casual dining experience.

    Nov 28, 2024 only

  • Experience

    Chef's Tasting Menu - Atlas Main Dining

    Our Chef's Tasting Menu experience is designed to be a culinary journey that takes you through a carefully curated selection of dishes, each crafted with precision and artistry. Kindly be aware that the tasting menu experience is exclusively offered in our main dining room and may span a few hours to ensure that you savor each course to its fullest. The main dining room offers a more formal dining experience, where guests can savor exquisite cuisine amongst a captivating collection of 20th-century artwork. This space serves as the epitome of the Atlas experience, offering guests a journey through both culinary mastery and artistic brilliance, creating an immersive and unforgettable dining experience.

    Multiple dates available

  • Reservation

    Standard Reservation

    Under renowned culinary leadership, Michelin One-Star Atlas brings a fresh and innovative approach to traditional cooking. Our menu is inspired by Chef Freddy Money’s career in some of Europe’s most prestigious kitchens. Each dish tells a story, and the menu takes you on a journey that focuses on ingredients, provenance, and texture, resulting in a powerful combination of wonderful and memorable food. Our restaurant doubles as a modern art gallery with emerald green walls covered in 20th-century art from some of the world’s most recognized artists, including Foujita, Chagall, Monet, Soutine, and Picasso. The artwork is part of the noted Lewis Collection, among the largest private art collections in the world, with each piece thoughtfully selected and carefully placed for guests to enjoy.Valet parking is available at St. Regis Atlanta. The cost is $12 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking

  • Experience

    Tavern A La Carte Dining

    Experience the delectable offerings from our a la carte menu, curated by Chef Freddy Money and the culinary team. Immerse yourself in the intimate atmosphere of Atlas while enjoying a more casual dining experience in the Tavern.

    Multiple dates available

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