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Border Grill – Mandalay Bay•Las Vegas, NV

Mexican•$30 and under

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Welcome to the vibrant, modern Mexican restaurant overlooking the Lazy River just off Mandalay Beach, where award- winning Chefs Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales”, want nothing more than to spice up your day. With two floors of patio dining, this hip, urban cantina is the perfect setting for sipping margaritas and savoring the bold flavors of Mexico while enjoying views of the beach and pool.We are proud to be recognized as one of the Best Mexican Restaurants and Best Brunch in Las Vegas.Visit our little sister BBQ Mexicana for delicious takeout options fusing Mexican spice and traditional barbecue in burritos, bowls & salads. Award-winning chefs, cookbook authors, media personalities, entrepreneurs and pioneers of world cuisine, Mary Sue Milliken and Susan Feniger are the founders of Mundo Hospitality Group, which includes Border Grill, Pacha Mamas, and BBQ Mexicana in Vegas, SOCALO in Santa Monica, and most recently Alice B. in Palm Springs.

Experiences at Border Grill – Mandalay Bay

  • Experience

    Weekend Brunch with Unlimited Small Plates

    Our popular Border Brunch is back! Every Saturday & Sunday starting at 10am, choose unlimited made-to-order dishes like Spicy Chicken Tamale, Salmon Avocado Toast, Diablo Fried Chicken & Churro Waffle, Shrimp Campechana, Chef’s Seasonal Pancake, Steak and Egg, Birria Hash & Egg, Churro Tots and more for $44.99 per person. Top it all off with bottomless mimosas, micheladas and bloody marys for $27.99!

    Multiple dates available

  • Reservation

    Standard Reservation

    Welcome to the vibrant, modern Mexican restaurant overlooking the Lazy River just off Mandalay Beach, where award- winning Chefs Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales”, want nothing more than to spice up your day. With two floors of patio dining, this hip, urban cantina is the perfect setting for sipping margaritas and savoring the bold flavors of Mexico while enjoying views of the beach and pool.We are proud to be recognized as one of the Best Mexican Restaurants and Best Brunch in Las Vegas.Visit our little sister BBQ Mexicana for delicious takeout options fusing Mexican spice and traditional barbecue in burritos, bowls & salads. Award-winning chefs, cookbook authors, media personalities, entrepreneurs and pioneers of world cuisine, Mary Sue Milliken and Susan Feniger are the founders of Mundo Hospitality Group, which includes Border Grill, Pacha Mamas, and BBQ Mexicana in Vegas, SOCALO in Santa Monica, and most recently Alice B. in Palm Springs.

  • Experience

    Mexican Food + Wine Festival at Border Grill

    Join us for some of the best wines Mexico has to offer plus food stations, live music and more at our first Mexican Food + Wine Festival presented in collaboration with La Competencia Imports! Celebrate the diverse and vibrant flavors of modern Mexican cuisine paired with exceptional wines as we showcase over 15 incredible wineries from four Mexican wine regions. Eat, drink, and socialize as you learn about Mexican wine, discover new favorites and speak one-on-one with winemakers. Grab your tickets now and get ready to indulge in the best of Mexico's culinary and wine heritage! $100 early bird tickets before Sept 30th. A portion of the ticket sales will support the Nevada Restaurant Association Foundation's ProStart scholarships.

    Oct 25, 2024 only
    $100.00 per personPrepaid

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