High Cotton•French Quarter
Seafood•$$$
High Cotton is a polished Lowcountry seafood establishment from the Hall Family restaurant group (Hall’s Chophouse, Slightly North of Broad, etc.) where the floors are made of heart pine and the walls from antique brick. Classics like Charleston she crab soup and buttermilk fried oysters are complemented with fancier fare ranging from baked stuffed lobsters to New Zealand lamb racks.
Experiences at High Cotton
Reservation
Standard Reservation
High Cotton is a polished Lowcountry seafood establishment from the Hall Family restaurant group (Hall’s Chophouse, Slightly North of Broad, etc.) where the floors are made of heart pine and the walls from antique brick. Classics like Charleston she crab soup and buttermilk fried oysters are complemented with fancier fare ranging from baked stuffed lobsters to New Zealand lamb racks.
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