Kitchen 46 by DTM•New York

Mediterranean•$$

Kitchen 46 presents a new culinary experience inspired by the Mediterranean region's most splendid cuisine, known for its sophisticated, best-of-everything ethos and superlative dining pleasures. That essence is demonstrated in each of our dishes, which are prepared with the highest standards. Executive Chef Guy Kairi blends the familiar with the exotic, using only the finest, freshest ingredients for a Fusion Cuisine pleasing the most discerning palates. Every dish is artistically created and sculpted on the plate by loving hands. Incredible and varied specials highlight our marvelous menu with a top-flight bar.