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Le PavillonMidtown

French$$$$

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Renowned Chef Daniel Boulud introduces Le Pavillon, a unique culinary oasis in the heart of midtown Manhattan that is both comfortable and inviting with a refined elegance. The menu at Le Pavillon highlights vegetable-forward and seafood-centric dishes, an extension from Chef Daniel’s other restaurants which celebrate New York with a more contemporary French-American spirit.

Experiences at Le Pavillon

  • Reservation

    Dining Room

    Renowned Chef Daniel Boulud introduces Le Pavillon, a unique culinary oasis in the heart of midtown Manhattan that is both comfortable and inviting with a refined elegance. The menu at Le Pavillon highlights vegetable-forward and seafood-centric dishes, an extension from Chef Daniel’s other restaurants which celebrate New York with a more contemporary French-American spirit.

  • Reservation

    Standard Reservation

    Renowned Chef Daniel Boulud introduces Le Pavillon, a unique culinary oasis in the heart of midtown Manhattan that is both comfortable and inviting with a refined elegance. The menu at Le Pavillon highlights vegetable-forward and seafood-centric dishes, an extension from Chef Daniel’s other restaurants which celebrate New York with a more contemporary French-American spirit.

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