Browse RestaurantsTuome

Tuome•East Village

New American•$$

Want to receive alerts for Tuome?

Tuome is an ingredient-driven contemporary American restaurant with Asian influences, and it's awesome. A little more than two months in, Tuome earned a glowing 2 star review from the New York Times and a 4 star review from Eater. The chef/owner behind it all is Thomas Chen, whose resume includes Eleven Madison Park and Jean-Georges. The menu, which evolves seasonally, showcases his classic culinary training and Asian influences from his upbringing. Some must gets are the crispy deviled eggs and snow crab noodles with dashi butter.

Experiences at Tuome

  • Reservation

    Standard Reservation

    Tuome is an ingredient-driven contemporary American restaurant with Asian influences, and it's awesome. A little more than two months in, Tuome earned a glowing 2 star review from the New York Times and a 4 star review from Eater. The chef/owner behind it all is Thomas Chen, whose resume includes Eleven Madison Park and Jean-Georges. The menu, which evolves seasonally, showcases his classic culinary training and Asian influences from his upbringing. Some must gets are the crispy deviled eggs and snow crab noodles with dashi butter.

Explore Other Restaurants in East Village