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MONTE •Salt Lake City, UT

Contemporary•$$$

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Monte is an extraordinary culinary experience that aims to highlight the richness of natural ingredients and biodiversity in the state of Utah. Unlike traditional restaurants, “Monte” is not just a place to dine; it’s a journey into the heart of Utah’s diverse ecosystems through unique and immersive culinary experiences. This project seeks not only to delight diners with authentic flavors but also to promote sustainability, environmental conservation and local economic development.

Experiences at MONTE

  • Event

    Monte / Post Office Pace / Takashi Collaboration

    Culinary Collaboration Between Monte and Post Office Place: A Nine-Course Experience On this special occasion, Monte teams up with Post Office Place, a James Beard semifinalist for Outstanding Bar, to create an unparalleled dining experience. Led by Chef Martin Babio from Monte, Chef Brendan Kawakami from Post Office Place and Chef Brice Okubo from Takashi, we invite you to enjoy an exclusive nine-course menu that fuses creativity, technique, and innovative flavors.Each dish in this collaboration has been carefully crafted to highlight the best of both teams, blending Monte’s unique culinary vision with the exceptional wines expertise that defines Post Office Place. From surprising pairings to dishes that celebrate seasonal ingredients and cutting-edge techniques, this experience promises to delight all your senses.Join us for an unforgettable evening, where culinary mastery and mixology meet in a thoughtfully curated menu that will captivate even the most discerning palates.(+21 required)

    Sunday, Oct 20, 2024
    5:00 PM - 10:00 PM
    $210 per ticket

  • Event

    Tasting Wine (Post Office Place/Monte collaboration)

    Exclusive Wine Tasting at the Monte and Post Office Place Collaboration(+21)To complement the nine-course dining experience, we have carefully curated a selection of exceptional wines designed to elevate each dish to new heights. This exclusive wine tasting has been crafted to highlight the unique flavors of the menu, with pairings thoughtfully chosen to perfectly harmonize with the creativity and sophistication of the dishes created by Chef Brendan Kawakami, Chef Brice Okubo and Chef Martin Babio.Guests will enjoy a selection of international wines, each chosen for its complex notes and ability to enhance the seasonal ingredients and innovative techniques featured in the menu. From fresh, vibrant whites to bold, expressive reds, each glass offers a sensory experience that complements the richness and diversity of flavors presented in this one-of-a-kind collaboration.Don't miss the opportunity to immerse yourself in this full-sensory experience, where carefully selected wines become the perfect accompaniment to a dinner that promises to be unforgettable.

    Sunday, Oct 20, 2024
    5:00 PM - 10:00 PM
    $75 per ticket

  • Event

    POP-UP DINNER (MONTE FALL SEASON MENU)

    Monte presents its exclusive underground restaurant, a unique and secret gastronomic experience. In a carefully selected and intimate setting, we offer an innovative menu that reflects our passion for contemporary cuisine and preservation and fermentation techniques. We use seasonal, local, and wild ingredients from Utah and its surroundings, ensuring the freshness and authenticity of every dish. The details of the location and event are revealed only to our confirmed guests, ensuring a personalized and surprising experience. Here, diners can enjoy a relaxed and exclusive atmosphere, where each dish is a culinary masterpiece designed to surprise and delight.

    Multiple dates between Jul 1 and Oct 28, 2024
    7:00 PM - 10:00 PM
    $160 per ticket

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