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Restaurant August•New Orleans, LA

Contemporary French / American•$50 and over

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August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.

Experiences at Restaurant August

  • Reservation

    Standard Reservation

    August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.

  • Experience

    Chef's Tasting Menu!

    Restaurant August presents our Chef's Tasting Menu - a journey through eight dishes to encapsulate the August experience. Recent menus included Fruits de Mer, Spoon Bread & Caviar, Pan-Seared Diver Scallop, Squab Dirty Rice, Grilled A5 Wagyu, Ginger Ice Cream, and Lavender Panna Cotta. Enhance your meal with a thoughtful and intentional wine pairing with six courses, +$110 per person.

    Multiple dates available
    $185.00 per person

  • Experience

    Friday Lunches at August!

    Down here in New Orleans, we take Friday lunches seriously, and adding the August experience will guarantee the perfect way to kickstart your weekend. Join us for a special 3 course prix-fixe menu at $65 per person!

    Multiple dates available

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